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Can tomatoes affect arthritis?

A:

Quick Answer

Tomatoes are often maligned for making arthritis worse, but studies indicate that there is no relationship between tomato consumption and arthritis pain, states Healthline. Solanine, a chemical found in nightshade plants, including tomatoes, potatoes and peppers, is said to aggravate arthritis, but no evidence supports this, notes the Arthritis Foundation.

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Full Answer

To ease pain and inflammation, arthritis sufferers should avoid processed and fried foods and eat more vegetables, fruits and nuts, advises the Arthritis Foundation. Foods high in omega-3 fatty acids, such as tuna and salmon, are also recommended. According to a 2011 review, rheumatoid arthritis patients who followed a Mediterranean diet reported an increase in well-being and a decrease in joint stiffness.

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