What Is Vinegar Made up Of?


Quick Answer

Vinegar can be made from any fruit, but the most common ingredient is grapes. The fruit is fermented with the addition of a microorganism like yeast, which turns the sugars in the fruit into alcohol. To make vinegar, a second group of bacteria known as Acetobacter turn the alcohol into acetic acid, which is another name for vinegar.

Continue Reading
What Is Vinegar Made up Of?
Credit: Andreas Levers CC-BY-SA 2.0

Full Answer

Vinegar has a wide variety of uses, like as a ceramic cleaner, but is mainly used as a food seasoning and pickling liquid. Vinegar can be added to many foods to improve their taste, most commonly salad dressing and sauces. There are typically very few calories in high-quality vinegar.

Learn more about Food Facts
Related Videos

Related Questions