What Are Some Tips for Filling Raviolis With Minimal Mess?


Quick Answer

To minimize mess while filling ravioli, a cook either uses a ravioli maker to make indentations in the dough or makes the filling very thick. This ensures the filling does not spread or make the dough too wet to mold.

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Full Answer

After rolling the pasta dough out into a flat sheet, the cook places the filling in balls in 1-inch intervals onto the dough and places another flat layer of dough on top of the filling. A ravioli maker makes indentations in the dough for the filling, which further minimizes mess by giving the filling a place to sit. When using a ravioli maker, it is possible to use thinner fillings.

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