Tea has its own expiration date, like other beverages, and because of this tea can become expired, losing its natural aroma and taste as the natural oils in the tea leaves evaporate with time. When stored properly in a freezer, tea can last up to 2 years past its expiration date.Continue Reading
It is important to consume foods and beverages, including tea, before their expiration date in order to avoid foodborne illness. Tea should always be stored in a pantry or freezer in order to maintain its flavor and aroma for the maximum amount of time. Even when tea starts to lose its flavor, a fresh pot can be made by simply adding more tea bags to the water.
When tea is prepared, it should be stored in a tightly-closed container in the refrigerator. This keeps moisture and contaminants from compromising the beverage. Once placed in the refrigerator, prepared tea lasts for around 5 days. If the prepared tea is frozen, it can last up to 8 months. As a general rule of thumb, though, prepared tea lasts as long as the ingredient that expires the quickest. For instance, if tea is made with lemon, it may expire more quickly.Learn more about Coffee & Tea
Badia Natural Slimming Tea is an herbal tea that primarily consists of senna leaves. Reference.com indicates that it is designed to aid in weight loss with regular use. The tea is marketed as a detoxifying weight loss aid.Full Answer >
Moringa tea bags are tea bags that contain powder from moringa plant leaves. Moringa tea is prepared by drying the moringa leaves in a properly ventilated location at low temperatures. Drying the leaves under direct sunlight makes them lose some vital nutrients. After drying, the leaves are ground or milled.Full Answer >
Tea expires after several years of storage. According to GlobalPost, as tea is left in storage, the natural oils that provide the flavor from the tea leaves evaporate, leading to a decreased scent and flavor of the tea.Full Answer >
Tea with no additives contains a minuscule amount of calories, in the range of 2 to 5 calories per cup. There is no fat or cholesterol in tea, and roughly 7 milligrams of sodium per 8-ounce serving.Full Answer >