The standard format for recipe writing lists the ingredients first and then lists the cooking directions. Other common forms are narrative and action. The narrative form lists the ingredients within the directions, while the action form utilizes features from both the standard and narrative formats.Continue Reading
When writing a recipe in a standard format, include the following elements:
Name the recipe while remaining clear and descriptive.
The head note offers an introduction to the recipe and can include a description, history or tips, among other pieces of information.
Create the ingredient list along with exact measurements, in the order they will be used. Include directions for pre-preparation as well as ingredient specifics, such as diced, shredded, fresh or dried.
Offer the directions in the correct order, listing the ingredients as they are used. Also specify the type of equipment to be used, as well as the cooking times and temperatures. Use standard and descriptive cooking terms, as well as indicate markers to identify when the food is done. List helpful comments and mention proper handling instructions for safety.
List any other helpful information, such as yield amounts, nutritional information, substitution suggestions or any other author's notes at the end of the recipe. The recipe's contributor or author can also be attributed at the end of the recipe.
An easy and popular appetizer from PaulaDeen.com is chili con queso dip, which calls for just four ingredients and requires minimal cooking. Another is the chocolate chip cheese ball, which does not require cooking.Full Answer >
In cooking, math is used to add ingredients to recipes in the correct proportions and ratios. Recipes are designed to serve a certain number of people, so math is also used to figure out how much of an ingredient is needed to increase or decrease the amount of food a recipe yields. Math is also used for conversions dealing with quantities and ingredient measurements.Full Answer >
When a recipe lists parts instead of measurements, it allows the cook to create as much of the final product as he wants, as long as the ingredients are proportionate. As long as each "part" is in the proper ratio, the final product will be correct.Full Answer >
Foodnetwork offers some easy to follow recipes for many meals, including Parmesan chicken, which takes 1 hour in total to make, including preparation and cooking time. Parmesan chicken is normally served with a tomato sauce, reflecting its Italian origins.Full Answer >