Q:

What is on the Spaghetti Warehouse gluten-free menu?

A:

Quick Answer

The Spaghetti Warehouse gluten-free menu includes spaghetti alfredo or pomodoro and grilled sirloin steak, salmon or chicken. Salads and salad dressings made with gluten-free ingredients accompany each gluten-free menu item.

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Full Answer

Spaghetti Warehouse's gluten-free pasta dishes are specially made with gluten-free ingredients. The alfredo and pomodoro sauces are also made with gluten-free ingredients. The restaurant's non-pasta dishes, such as the grilled steak or salmon, come with a side of roasted vegetables.

Spaghetti Warehouse's gluten-free menu is available at Meatballs.com. The menu appears under the Gluten-Free category. While Spaghetti Warehouse offers gluten-free dishes, their kitchens are not gluten-free so cross contamination is possible. Spaghetti Warehouse recommends that customers with serious dietary allergies speak with the restaurant to ensure that cross contamination does not occur.

The website also offers nutritional information and allergens for every food product on the menu. Items marked as gluten-free on the allergen list include several salads and salad dressings, roasted or grilled vegetable side dishes, and various ice cream flavors. Spaghetti Warehouse mentions that menu items differ by restaurant location and that not all restaurants will carry the same dishes. Additionally, some restaurants may prepare dishes differently, so customers may need to confer with their servers before ordering.

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