Some easy spaghetti sauce recipes are Food.com's Super Simple Spaghetti Sauce and Cooks.com's Easy Spaghetti Sauce. The recipe from Food.com is a tomato-based sauce with a variety of spices, while the recipe from Cooks.com is a meat-based tomato sauce.
To make Food.com's Super Simple Spaghetti Sauce, combine a 15-ounce can diced tomatoes, a 15-ounce can tomato sauce, a 6-ounce can tomato paste and 2 tablespoons sugar in a sauce pan. Add 1?2 teaspoon basil, oregano, salt and pepper and 1 teaspoon crushed red pepper flakes. Stir together all ingredients, cover and simmer for 20 to 30 minutes. The crushed red pepper and sugar can be adjusted to make the sauce spicier or sweeter.
For Cooks.com's Easy Spaghetti Sauce, sauté 1/2 pound ground meat or sausage and drain the fat. Add a small chopped onion and two cloves minced garlic, then sauté for two to three more minutes. Mix in 1 1/2 cups water, a 6-ounce can tomato paste, 1 teaspoon sugar and 1/2 teaspoon basil, along with 1/4 teaspoon salt, 1/8 teaspoon oregano and a dash of pepper. Cover and simmer for 20 minutes, stirring occasionally. Remove the lid, and simmer for 20 more minutes. This recipe makes 2 cups of sauce and serves four people.