To make a simple rum punch, combine 2 cans of tropical flavored Hawaiian Punch with 2 liters of ginger ale, 1 small can of frozen orange juice concentrate and a fifth of rum in a large punch bowl. Mix well, top with scoops of orange sherbet and serve immediately.
For a more authentic rum punch recipe, try using fresh ingredients. Traditional rum punch ingredients center around fruit, syrup for sweetening and rum. Another quick and simple rum punch recipe combines 1 part fresh lime juice with 2 parts strawberry syrup, 3 parts rum, 4 parts water and sugar to taste.