Q:

What is a simple recipe for cheesecake using Eagle brand sweetened condensed milk?

A:

Quick Answer

A simple recipe for cheesecake using Eagle brand sweetened condensed milk is cherry cream cheese pie. Beat 1 8-ounce package of softened cream cheese until it has a fluffy texture, and then add in 1 14-ounce can of sweetened condensed milk, 1/3 cup of lemon juice and 1 teaspoon of vanilla extract. Spoon the filling over a prepared graham cracker crust, and chill it for four hours. Top the pie with cherry pie filling before serving.

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Full Answer

Another simple recipe is almond praline cheesecake, which calls for beating together 3 packages of softened cream cheese and 1 can of sweetened and condensed milk and then mixing in 3 eggs and 1 teaspoon of almond extract. To make the crust, mix together 3/4 cup of graham cracker crumbs, 1/2 cup of toasted and minced slivered almonds, 1/4 cup of brown sugar and 1/4 cup of melted butter, and press it into the bottom of a springform pan. Pour the filling over the crust, and bake the cake at 300 F for 55 to 60 minutes.

To make the praline cheesecake topping, stir together 1/3 cup of dark brown sugar and 1/3 cup of whipping cream in a saucepan, and heat the mixture until the sugar dissolves. Reduce the temperature and simmer for five more minutes before removing the saucepan from the heat. Add 1/2 cup of minced and toasted slivered almonds, and drizzle the topping over the cooled cheesecake.

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