Sambuca is a type of liqueur that is flavored with anise. It is infused with licorice and elder bush, with sugar used to sweeten it. Some varieties of sambuca add different types of spices and herbs for flavor.
The different types of sambuca are categorized by their color, with white, black, red, blue and gold available. White sambuca, which tastes like black licorice, is the most common. Each variety of sambuca has a slightly different flavor due to different spices being used. Sambuca is made by many different popular alcohol brands, such as Molinari, Opan Nera and Galliano. Some other sambuca brands are Romana, Luxardo and Sambuca di Amore.