How Do You Roast Pistachios?


Quick Answer

Toast pistachios in an oven that is preheated to 350 degrees Fahrenheit. Spread the pistachios on a cookie sheet in a single, even layer. Toast them for no more than eight minutes.

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Full Answer

The pistachios are done when they become fragrant. When they are done toasting, remove them from the oven and carefully transfer them to a plate. The skins come off the pistachios easily when you rub them inside a clean towel. The skin is easier to remove when the pistachios are still warm. Before storing them, allow the pistachios to cool completely. Toasted pistachios are perfect for a salad or snack.

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