What Is the Best Roast Beef Hash Recipe for Breakfast?

What Is the Best Roast Beef Hash Recipe for Breakfast?

What Is the Best Roast Beef Hash Recipe for Breakfast?

One breakfast roast beef hash recipe adapted from a James Beard recipe is made with Yukon gold potatoes, 2 cups of leftover roast beef and heavy cream. This version of roast beef hash makes enough for about two servings and is topped with a fried egg.

Start by boiling 2 cups of Yukon gold potatoes in a pot of hot water, cooking them until tender. Remove the skins from the potatoes and let them chill in the refrigerator while preparing the remaining ingredients. Chop half of a medium onion and enough fresh thyme to equal 1/2 teaspoon. After mincing 2 cloves of garlic, dice the chilled potatoes and cook the potatoes in a skillet pan along with the onions. Add diced roast beef, garlic, thyme and seasonings to the pan, stirring in the heavy cream last.

FoodNetwork.com also has a quick and easy roast beef hash recipe that makes a good breakfast meal. Any type of leftover roasted potatoes works with this recipe; other ingredients include cooked roast beef, onion and green bell pepper. Combine all ingredients in a bowl and mix well. Cook the beef hash in hot olive oil, using a spatula to flatten the mixture while cooking.