Restaurants are required by law to post their most recent inspection report from their local Health Department. Inspection reports are to be posted in a place that it can seen by customers.Continue Reading
If an inspection report is not posted a consumer can request to see a copy of the report. The consumer can also report to the Health Department that the report is not posted for the public.
When a restaurant is inspected it is given a numerical grade and placed in an operation condition category. Categories range from good to poor. Restaurants that have highly satisfactory standards in food safety are given the symbol of excellence.Learn more about Food