What Are Some Recipes and Techniques for Cooking Sirloin Steak?

What Are Some Recipes and Techniques for Cooking Sirloin Steak?

What Are Some Recipes and Techniques for Cooking Sirloin Steak?

Two methods for cooking sirloin steak include broiling it and searing it in a pan. After cooking, two recipes for the steak include cucumber ranch steaks and mustard-glazed sirloin.

To broil a steak in the oven, preheat it to the broiler setting. Make a "snake" out of aluminum foil to place in the oven door so the broiler doesn't turn off if the oven gets too hot. Brush the steak with 2-teaspoons olive oil and seasonings, and place it directly on the broiler for five minutes per side to cook. To sear a steak in a pan, heat a cast-iron pan to medium-high. Brush the steak in about 1-tablespoon olive oil, and coat it with 1-teaspoon salt and 1/2-teaspoon pepper. Cook on each side for about five minutes.

After cooking the steaks, create a cucumber ranch dressing with 1/2-cup chopped cucumber, 1/4-cup ranch dressing, 1-tablespoon garlic pepper seasoning and diced tomatoes. Simply mix all of the ingredients together, placing them on top of the steaks before serving. For a mustard-glazed sirloin steak, combine 2-tablespoons soy sauce, 2-tablespoons dry sherry, 2-tablespoons Dijon mustard and the juice of a lime. Add 1/2-teaspoon dried thyme, 1/2-teaspoon garlic salt and 1/2-teaspoon pepper to season. Coat the steaks in the glaze before cooking them in the broiler or in a pan.