Sriracha Popcorn and Turkey Jar and Cheesecake in a Jar are some recipes that can be made using Mason jars. Ingredients are either precooked and placed in a jar or are cooked in a jar within a slow cooker.Continue Reading
Make Sriracha Popcorn and Turkey Jar by rolling two slices of herb deli turkey lengthwise. Layer the turkey in a Mason jar with one large julienned carrot, 1/3 cup each of shredded purple and green cabbage, 1/3 cup of air popped popcorn, 1/2 of a thinly sliced avocado and 1/4 cup of baby spinach. Sprinkle the mixture with 1 teaspoon of Sriracha sauce and 1/4 teaspoon each of pepper and sea salt.
The Cheesecake in a Jar recipe makes seven servings in 1/2-pint Mason jars. Make the crust by combining 1 cup of graham cracker crumbs with 1 tablespoon of sugar. Put 2 tablespoons of the crust mixture at the bottom of each jar, packing down gently.
Beat 2 pounds of cream cheese on a medium-high setting for two minutes. Add 1 2/3 cups of sugar and 1/4 cup of cornstarch. Continue beating on medium for two more minutes. On low speed, add 2 teaspoons of vanilla, two large eggs and 3/4 cup of cream.
Fill each jar three-quarters full of batter and cover lightly with a lid. Place the jars into a slow cooker. Pour warm water into the crock pot until it comes three-quarters of the way up the jars. Remove the lids. Cover the slow cooker and set on high. Cook for two hours, let the jars cool, and then refrigerate them.Learn more about Cooking