Peanut butter pie and no-bake peanut butter pie calling for already prepared graham cracker crust are good no-bake recipes. The Food Network's chocolate peanut butter pie requires baking only for the crust.
To make a no-bake peanut butter pie, cream together an 8-ounce package of cream cheese and 1 1/2 cups of confectioners' sugar. Beat in 1 cup of peanut butter and 1 cup of milk until smooth before mixing in a 16-ounce package of thawed whipped topping. Pour the batter into 2 graham cracker crusts, and freeze them before serving. For another recipe, garnish the pie with miniature peanut butter cups before freezing the pie.
Another good recipe requires only baking the crust. To make the crust, mix 25 crushed Oreos or chocolate sandwich cookies with 4 tablespoons of melted butter. Bake the crust at 350 F for 5 to 7 minutes. Meanwhile, beat together 1 cup of creamy peanut butter, a 8-ounce of softened cram cheese and 1 1/4 cups of powdered sugar. Mix in an 8-ounce container of whipped topping. Spoon the peanut butter mixture into the pie crust, and chill for at least one hour. If you want to keep the recipe no-bake, purchase a ready-made chocolate pie crust at a grocery store.