To make a quick blackberry cobbler, combine flour, baking powder, salt and butter in a food processor until it is a meal, then add heavy whipping cream until it turns into a dough. From here, put cinnamon, sugar, cornstarch and blackberries into a bowl, then dish berry mix and dough into a baking dish and bake until golden brown.Continue Reading
Martha Stewart's Blackberry Cobbler
This is a quick cobbler recipe that uses a very simple biscuit dough. This recipe can be made with either blackberries or raspberries, and is best served when served with ice cream, suggests the Martha Stewart website.
Prep Time: 10 minutes
Cook Time: 30 to 45 minutes
Yields: 8 servings