Q:

What is a recipe for oven-baked chicken?

A:

Quick Answer

The Land O' Lakes recipe for savory oven-baked chicken is a good recipe that is also easy to make. The process involves coating chicken breasts with Parmesan cheese, bread crumbs and spices before baking them at 375 degrees Fahrenheit.

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What is a recipe for oven-baked chicken?
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Full Answer

To make savory oven-baked chicken, combine 1/2 cup of bread crumbs, 1/4 cup of grated Parmesan cheese, 2 tablespoons of finely chopped parsley, 1/2 teaspoon of pepper and 1/4 teaspoon of salt in a shallow bowl. Set this mixture aside. Combine 1/2 cup of melted butter and 2 teaspoons of finely chopped fresh garlic. Dip six 4-ounce boneless and skinless chicken breasts, one at a time, into the butter mixture. Then, dip each breast into the bread crumb mixture, turning them to ensure an even coating.

Place the chicken breasts into an ungreased 13-by-9-inch baking pan. If any of the butter mixture remains, pour it into the pan. Bake the chicken in a preheated 375-degree oven for 25 to 35 minutes until the chicken is lightly browned and the juices run clear when they are pierced with a fork. The chicken should reach an internal temperature of at least 175 degrees Fahrenheit. If desired, add dried herbs such as rosemary and sage for additional flavor.

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