To make lime sherbet punch, mix 2 quarts of lime sherbet, 2 liters of ginger ale and a 46-ounce can of pineapple juice in a large punch bowl. Garnish the punch with lemon and lime slices. Maraschino cherries are also ideal for decoration, states FoodNetwork.com.
One variation of the lime sherbet punch recipe is Christmas Grinch lime sherbet punch, as displayed on WishesNDishes.com. This variation substitutes Sprite for ginger ale and adds pineapple sherbet for additional flavor, as well as green food coloring if desired.
Another alternative to lime sherbet punch is Orange Dream Punch, according to AllRecipes.com. This recipe uses orange sherbet instead of lime. To make Orange Dream Punch, combine 1/2 gallon of orange sherbet, a 6-ounce can of frozen orange juice concentrate and a 2-liter bottle of ginger ale.
For a slightly more elaborate punch, try Pretty Pink Punch. This recipe makes 50 servings, so divide the recipe if serving fewer people. Dissolve 2 tablespoons of sugar into 3 cups of cold water. Add 2 64-ounce bottles of cranberry juice, a 46-ounce can of pineapple juice and a 12-ounce can of frozen pink lemonade. Stir the water, juices and lemonade together, and add 1 liter of ginger ale.