Q:

What is a recipe for homemade Mounds candy?

A:

Quick Answer

Homemade Mounds candy bars can be made using a few ingredients, such as chocolate, coconut and condensed milk. Mix the coconut and condensed milk and shape into mounds, freeze so they harden into a solid and then dip each bar in melted chocolate.

Continue Reading

Full Answer

Homemade Mounds Candy

This simple recipe makes approximately 15 bars.

Prep time: 1 hour

Ready in: 1 hour

Ingredients:

  • Unsweetened, shredded coconut
  • Maldon salt or flaked sea salt
  • Condensed milk
  • Bittersweet chocolate, melted
  1. Line a baking sheet with foil
  2. Line a large baking sheet with aluminum foil and coat it with a non-stick cooking spray.

  3. Mix the ingredients
  4. Combine the shredded coconut, condensed milk and salt into a bowl together. After all the ingredients are fully mixed, press them into individual bars and place them on the baking sheet.

  5. Freeze the ingredients
  6. Allow the bars to sit in the freezer for about 15 minutes until they are solid and do not break apart easily.

  7. Melt the chocolate
  8. Place the bittersweet chocolate into a microwavable bowl and melt it in the microwave.

  9. Cover the ingredients with the melted chocolate
  10. After the chocolate melts, take the frozen bars out of the freezer. Dip the bars into the chocolate, turning them with a fork so they are evenly coated.

  11. Cool the Mounds bars
  12. After the bars are completely covered, place them back onto the baking tray and let them cool in the refrigerator until it is time to serve them.

Learn more about Desserts

Related Questions

Explore