What is a recipe for broccoli casserole?


Quick Answer

Paula Deen from the Food Network offers an easy to make broccoli casserole recipe. The recipe is rated as "easy," using ingredients such as frozen broccoli, condensed cream of mushroom soup and crushed crackers for the topping. The recipe only takes 10 mins to prep and is ready to serve 8 to 10 people in just 45 minutes.

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Full Answer

The broccoli recipe below feeds a large family and can be served as a side dish or an entire meal. The instructions are easy to follow, making it an ideal recipe for the beginner cook.

Broccoli Casserole

Prep Time: 10 min.

Cook Time: 35 min.

Ready In: 45 min.


  • 2 (10 oz.) packages frozen chopped broccoli, cooked and drained
  • 1 cup mayonnaise
  • 1 cup sharp cheddar cheese, grated
  • 1 (10 3/4 oz.) can condensed cream of mushroom soup
  • 2 eggs, beaten
  • 2 cup crushed crackers
  • 2 tbsp. butter, melted
  1. Preheat oven
  2. Preheat the oven to 350 F.

  3. Prepare baking dish
  4. Coat vegetable oil or cooking spray on a 9 by 13-inch baking dish.

  5. Combine ingredients
  6. Combine mayonnaise, cooked and drained broccoli, beaten eggs, condensed cream of mushroom soup and grated sharp cheddar cheese in a large mixing bowl. Stir until well combined.

  7. Transfer to baking dish
  8. Transfer the combined ingredients to the baking dish. Top with the crushed crackers and pour melted butter over crackers to evenly coat.

  9. Bake
  10. Bake the casserole for 35 minutes or until the top is evenly browned.

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