What Is a Recipe for Baked Creamy Rice Pudding?


Quick Answer

One creamy baked rice pudding recipe is baked rice pudding by Paula Deen. The recipe uses milk, rice, sugar, eggs, raisins, salt and several spices.

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What Is a Recipe for Baked Creamy Rice Pudding?
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Full Answer

To prepare the recipe, grease a 9-inch glass casserole dish, and preheat the oven to 325 degrees Fahrenheit. In a large mixing bowl, add 1 cup cooked rice, 2 1/2 cups milk, 3/4 cups sugar, 3/4 cups raisins and 1 teaspoon vanilla extract. Lightly beat three large eggs to add to the mixture, and toss in 1/4 teaspoon salt. Place the greased baking dish into a larger pan, pouring water into the outer pan to a 1 inch depth. Spoon the rice mixture into the baking dish, and bake it for one and a half hours or until the dish is set and the top is lightly browned.

Combine 1/2 teaspoon ground cinnamon and 1/4 teaspoon ground nutmeg in a small dish, and sift the mixture over the rice pudding. Let the dish cool slightly before cutting the pudding into squares. The recipe yields approximately six servings. For a unique variation, mix or replace the raisins with dried cranberries, or use an alternative plant milk such as coconut or soy milk to make the pudding suitable for lactose-intolerant guests.

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