Some popular Stove Top Stuffing Mix casserole recipes include a chili casserole made with ground beef and a brunch casserole made with eggs. Stove Top Stuffing Mix is a bread-based stuffing, sometimes featuring cornbread, that mixes with hot water to make a delicious herb-laden stuffing.
For the ground beef chili and cornbread stuffing casserole, the stuffing mix is made following the box directions and set aside. In a skillet, 1 1/2 lbs. of ground beef is cooked and drained of grease, and then combined with 15 ounces of drained kidney beans, 8 ounces of tomato sauce, 1 cup of salsa and 1/2 teaspoon of ground cumin. The mixture is added to a lightly oiled casserole dish, topped with 1 cup of shredded cheese, topped with stuffing and baked for 30 minutes in a 400 degree Fahrenheit oven.
The Stove Top brunch casserole combines 6 eggs, 2 cups of milk, 2 cups of stuffing mix, 8 ounces of cooked and crumbled bacon and 1 cup of shredded cheese. The mix is added to a lightly oiled casserole dish and baked for up to 50 minutes.