Pino Grigio is a dry wine with hints of fruit flavors, usually pear and apple. As a dry wine, it is not considered to be very sweet.
The term dry refers to how much of the sugar in wine has been converted into alcohol during the fermentation process. Even though the wine may be considered dry, there are hundreds of variations of Pino Grigio. Some wines may be considered slightly sweet tasting due to the hints of fruit used to flavor them. Pino Grigio is light to medium bodied and is commonly paired with chicken, shellfish or other light foods.