What Are Some of Paula Deen's Gravy Recipes?

What Are Some of Paula Deen's Gravy Recipes?

What Are Some of Paula Deen's Gravy Recipes?

Some gravy recipes by Paula Deen include the classic milk gravy, a sausage gravy with a bacon twist and a sweet chocolate gravy. Paula Deen's gravy recipes are typically served with hot biscuits.

To make Paula Deen's milk gravy recipe, heat 1/4 cup bacon grease in a cast iron skillet on a low temperature. Whisk in 2 tablespoons of all-purpose flour for one minute, until the consistency is smooth and bubbly. Slowly add 1 1/2 cups of warm milk and bring mixture to a boil. Reduce to a low simmer for five minutes until the gravy thickens. Add additional milk, if desired, to adjust thickness. Mix in 2 tablespoons of butter, and season with 1/4 teaspoon each of salt and pepper.

Paula Deen's sausage gravy is made by cooking 1 pound of ground sausage, 4 slices of cut bacon, 1/2 diced onion, and 2 cloves of minced garlic on medium heat until the sausage browns and crumbles. Stirring continuously, add 3 tablespoons of all-purpose flour, 1 teaspoon of salt and 2 teaspoons of black pepper. Gradually add 2 cups of half and half until gravy has thickened, and then add 2 tablespoons of butter.

Paula Deen's chocolate gravy requires heating 1/3 stick of butter on low heat and adding 2/3 cup of sugar, 2 teaspoons each of flour and cocoa. Slowly whisk in 1 cup of milk to break up lumps and stir until gravy thickens.