Q:

How much fish should you serve per person?

A:

Quick Answer

Depending on the type of fish, you should serve between 1/3 a pound and a pound of fish per person. The types of fish are whole round, dressed, cleaned, fillets and steaks.

Continue Reading
How much fish should you serve per person?
Credit: Richard Eskite Photography Photolibrary Getty Images

Full Answer

Three-quarters of a pound to a pound is the proper serving size for a whole round fish. A half to 3/4 a pound is the proper serving size for cleaned and dressed fish. One-third to half a pound of fish is the proper serving size for steaks. Half a pound of fish is the proper serving size of fillets. When buying fish you should buy fish that appears fresh. Fresh fish should not have any strong odor.

Learn more about Food Facts

Related Questions

Explore