One cup contains 8 fluid ounces. The measurement of 1 cup is defined as a unit of capacity equal to 8 fluid ounces (237 milliliters), 16 tablespoons or 1 half-pint.Continue Reading
A cup is a measurement of volume which is why it is defined as equivalent to 8 fluid ounces, or 8 ounces of liquid. Dry materials can also be measured using cup units. In baking, for example, flour and sugar are frequently measured in cups.
A measuring cup is a physical container meant to hold 8 ounces. It is usually clear, and smaller units of measurement are marked on the outside using markers, including 1/2 cup, 1/3 cup and 1/4 cup.Learn more about Food Measurements
There are 5 1/3 ounces in 2/3 of a cup. One cup is the equivalent of 8 ounces, and 2/3 of 8 is 5 1/3.Full Answer >
One cup of powdered sugar is 4.41 ounces, so there are 3.63 cups in a pound of powdered sugar. The calculation is 16 ounces divided by 4.41 ounces per cup. Sifted powdered sugar is 3.61 ounces per cup, so there are 4.4 cups in one pound of powdered sugar if it is sifted. Contrarily, granulated sugar is 7.1 ounces per cup, and packed brown sugar is 7.75 ounces per cup.Full Answer >
One cup of all-purpose flour is the equivalent to 128 grams, or 4.5 ounces. Half a cup of all-purpose flour is equal to 64 grams or 2.25 ounces, and a fourth of a cup is equal to 32 grams or 1.13 ounces. These measurements also apply to confectioners sugar.Full Answer >
A cup of rice weighs approximately 7 ounces, according to Traditional Oven's conversion calculator. The exact weight of 1 cup of rice varies depending on the type of grain, whether the rice is cooked, how tightly packed the grains are and whether the measurement is a metric or U.S. cup.Full Answer >