Q:

How do you make Ro-Tel and sausage dip?

A:

Quick Answer

To make Ro-Tel and sausage dip, combine 1/2 pound of cooked and crumbled sausage, 1 pound of Velveeta cheese cut in 1/2-inch cubes, and one 16-ounce undrained can of Ro-Tel in a microwave-safe bowl. Microwave the mixture on high for five minutes to melt the cheese. Stir after three minutes.

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Full Answer

Use either mild or hot sausage to make the dip, and serve it with tortilla chips, crackers or vegetables. The recipe section of Ro-Tel.com includes a variation using 7 ounces of Mexican-style chorizo sausage and 2 tablespoons of sliced green onions along with the cheese and Ro-Tel.

Ro-Tel provides a mix of ripe tomatoes and diced green chilies, readily available in convenient 16-ounce cans. Ro-Tel comes in original, mild, hot, chunky, Mexican style and Chili Fixin's varieties. Cooks use it to add flavor to dishes like guacamole, pasta, enchiladas and soups. Ro-Tel.com features recipes for appetizers, main dishes, breakfast, sandwiches, side dishes and chilis and welcomes recipes from users.

A 1/2-cup serving of Ro-Tel contains 20 calories, no fat, 1 gram of fiber and 4 grams of carbohydrates. It also contains 8 percent of the recommended daily amount of vitamin A and 10 percent of the daily recommended vitamin C. Ro-Tel is part of the ConAgra Foods family of brands.

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