Q:

How Do You Make Oriental Ramen Noodle Salad?

A:

Quick Answer

Make Oriental ramen noodle salad by combining coleslaw mix, ramen, almonds and scallions with a simple oil and white wine vinegar dressing. Another recipe calls for broccoli coleslaw mix and apple cider vinegar.

Continue Reading
Related Videos

Full Answer

To make Oriental ramen noodle salad, toss 1 16-ounce bag of coleslaw mix, 1 cup of sunflower seeds, 1 cup of sliced almonds, 2 3-ounce bags of crushed ramen noodles and 5 sliced scallions in a bowl. In a separate bowl, whisk together 3/4 cup of vegetable oil, 1/3 cup of white vinegar and 1/2 cup of granulated sugar. Drizzle the dressing over the salad, and mix everything well. Chill the salad for two hours before serving.

Make another recipe by mixing together 1 16-ounce package of broccoli coleslaw mix, 2 3-ounce packages of crushed chicken-flavored ramen noodles and 1 chopped bung of green onions. To make the dressing, stir together 1/3 cup of cider vinegar, 1/4 cup of vegetable oil, 1/2 cup of white sugar and the 2 seasoning packets from the ramen noodle mix. Toss the dressing with the coleslaw mixture until everythign is well-combined, and refrigerate the salad. Before serving, sprinkle the salad with 1 cup of unsalted peanuts and 1 cup of sunflower seeds.

Learn more about Cooking

Related Questions

Explore