Egg casserole is a breakfast dish made from eggs, sausage, potatoes, vegetables, milk and seasonings. It is easy to cook overnight in a slow cooker to enjoy the next morning.Continue Reading
Slow Cooker Egg Casserole
This recipe for overnight slow cooker egg casserole takes about 30 minutes of preparation work the night before.
Prep time: 30 min.
Cook time: 8 hrs.
Ready in: 8 hrs., 30 min.
Chop the bell pepper, green onions and cilantro. If the canned chilies are not already diced, drain and dice them. Mix them together in a bowl and set aside.
Cook the sausage and slice it into 1/4-inch pieces.
Grease the inside of the slow cooker. Layer the hash browns, sausage, vegetables and cheese in the inside of the slow cooker.
Mix the eggs, milk and seasoning in a small bowl.
Pour the egg mixture onto the mixture in the slow cooker. Cover the slow cooker and cook the casserole on low for 7 to 8 hours.