Q:

How long do scallops stay fresh in the refrigerator?

A:

Quick Answer

Scallops should be refrigerated no longer than one to two days. If they will not be eaten in this time, they can be frozen for up to four months without loss of quality. Scallops are prone to spoilage and should be stored in the refrigerator within two hours of purchase.

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How long do scallops stay fresh in the refrigerator?
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Full Answer

While scallops can be stored in any refrigerator set below 40 degrees Fahrenheit, it is recommended to store them on a bed of ice in the refrigerator to keep them even cooler. When purchasing scallops, look for those that are white or transparent and have a sweet smell. Avoid any scallops that smell fishy.

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Related Questions

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    What are some good grilled scallop recipes?

    A:

    Martha Stewart's grilled scallops and orange skewers and Curtis Stone's grilled scallops with fava beans and roasted tomatoes are two good grilled scallops recipes. Stewart's dish requires marinating the scallops for one to three hours before grilling, while Stone's recipe is more relaxed and ready to serve in under 30 minutes.

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    What are some good recipes using scallops?

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    One good recipe that uses scallops is linguine with scallops and brown butter, posted by Real Simple. The recipe takes a total of 20 minutes to prepare and cook, and it serves four people.

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    How do you cook scallops?

    A:

    Cook scallops by first defrosting them if frozen, adding butter or oil, seasoning them as needed and using high heat. They can be broiled, grilled, deep-fried or pan-seared.

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  • Q:

    How do you bake sea scallops?

    A:

    One way to bake sea scallops is to top the scallops with butter and season with salt, pepper and finely chopped herbs. Bake the scallops in a buttered baking dish at 350 F for about 25 minutes. Another option is to top each scallop with seasoned breadcrumbs before they're done.

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