What Is Kangaroo Jerky?


Quick Answer

Kangaroo jerky is dehydrated strips of Australian kangaroo meat. It contains significant amounts of lean protein, iron and omega-3 fatty acids, but is low in cholesterol. This food is considered part of the family of "exotic" jerkies, which also include alpaca, alligator, wild boar, elk and ostrich products.

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Full Answer

Kangaroo jerky is often flavored with black pepper, and it is not considered to have a "game-y" taste. Additional ingredients used to prepare the jerky sometimes include soy sauce powder, canola oil, garlic, onion, salt, brown sugar and preservatives. Depending upon the manufacturer, the jerky comes in a range of sizes, from 1 to 3.25-ounce packages.

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