Hershey's chocolate can be used in almost any recipe that calls for chocolate, like Classic Peanut Butter Blossom cookies and Hanukkah Cookies. With the wide variety of products the company offers, it is very easy to incorporate Hershey's into many recipes. The company has a website that lists holiday recipes made using its products.
The Classic Peanut Butter Blossom cookies take about an hour to prepare from start to finish. The recipe calls for sugar, butter, brown sugar, peanut butter, all-purpose flour, baking soda, baking powder and about 36 Hershey's kisses. There is also additional granulated sugar needed for sprinkling onto the cookies when they're taken out of the oven. Press the Hershey's Kisses into the tops of the cookies as soon as they are taken out of the oven and are still soft.
The Hanukkah Cookies are simple yet very moist and topped with a nice butter cream frosting. The recipe calls for butter, sugar, eggs, vanilla extract, all-purpose flour, Hershey's Cocoa Powder, baking powder and salt for the cookies. The buttercream frosting can be made according to the recipe or bought to save time. The icing recipe calls for butter, powdered sugar, milk, vanilla extract and yellow food coloring. The cookies take about 30 minutes to fix and should be iced after allowing them to cool completely.