What is a highly rated vegetarian lasagna recipe?


Quick Answer

Epicurious.com features a highly rated recipe for vegetable lasagna created by chef Michael White. Chef White's recipe uses ingredients including summer squash, zucchini, black olives, roasted red pepper and goat cheese.

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Full Answer

To make vegetable lasagna with squash, add 7 ounces of low fat goat cheese to a bowl. Add 1/3 cup chopped pitted black olives, 1 tablespoon chopped fresh thyme, 1/2 tablespoon dried basil and 1/2 tablespoon dried oregano. Add 2 teaspoons of minced garlic, salt and pepper to taste, and mix well. Evenly spread 1 cup pasta sauce on the bottom of an 8x11-inch baking dish. Open a 1 pound package of whole-wheat lasagna and cover the sauce with a layer of lasagna noodles, seasoning with black pepper.

Dice 2 small zucchini, 2 small summer squash and measure 3/4 cup of diced bottled roasted red pepper. Sprinkle the lasagna with a layer of zucchini, followed by layers of summer squash and roasted red pepper. Spoon dollops of goat cheese mixture over the vegetables and use a knife to spread evenly. Repeat layers until vegetables and cheese are used up, topping with a final layer of lasagna noodles and pasta sauce. Sprinkle 3/4 cup Parmesan cheese on top and cover with aluminum foil.

Bake for 40 minutes at 375 degrees Fahrenheit. Remove foil and continue baking for another five minutes.

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