The Knorr vegetable recipe mix is ideal for making spinach dip, which is quick and easy to make. The recipe is ideal for parties, and involves combining the vegetable mix with mayonnaise, sour cream, spinach and other seasonings and vegetables. These ingredients then need time to chill before serving.
Knorr Spinach Dip
The Knorr Spinach Dip can be served in a bread bowl accompanied by assorted vegetables such as carrots, tomatoes, and cucumbers for dipping. It is served cold and its creaminess compliments the crunch of fresh vegetables. One 2 tablespoon serving of the dip contains 80 calories and 8 grams of fat. It can be made healthier using a 16-ounce container of plain, fat-free Greek yogurt instead of mayonnaise. The recipe makes 4 cups, and has received an average of five stars.
Prep Time: 10 min.
Cook Time: None
Ready In: 120 min.
- 1 10-ounce box of chopped frozen spinach heated up, cooled and dried
- 1 16-ounce container of sour cream
- 1 cup of mayonnaise
- 1 package of Knorr vegetable mix
- 1 8-ounce can of water chestnuts drained and chopped
- 3 chopped green onion
- Combine all ingredients
Combine all of the ingredients in a bowl, and put them in the refrigerator for about 2 hours. Serve them with various items for dipping.