Some good chicken and rice recipes for a slow cooker include the wild rice soup recipe from LandOLakes.com and the gumbo soup recipe from BettyCrocker.com. These recipes have received good ratings and positive comments from website users.
Make the wild rice soup by placing 1/2 cup of uncooked wild rice in the slow cooker. Stir in 1/2 cup of shredded carrot, 1 pound of diced chicken breast fillets, 42 ounces of chicken broth, 1/2 cup of chopped celery and 1/2 cup of chopped onion. Cover and cook the mixture on the high setting for approximately five hours or until the ingredients are tender.
Gradually mix in a smooth mixture of 1 cup of sour cream and 1/2 cup of flour. Continue to cook and stir the mixture for several more minutes until it thickens. Top individual servings of the soup with toasted almond slices.
Make the gumbo soup by placing 3/4 pound of diced chicken thigh fillets and 1/4 pound of chopped cooked smoked sausage in the slow cooker. Add 2 chopped celery stalks, 1 chopped carrot, 1 chopped onion, 14.5 ounces of canned stewed tomatoes and 5 cups of water. Season with 2 tablespoons of chicken bouillon granules and 1 teaspoon of dried thyme. Cover and cook the mixture on the low setting for approximately seven hours or until the chicken is done. Add 10 ounces of okra, and continue to cook the soup for another 20 minutes before serving it over 3 cups of cooked rice.