Some good recipes for bread pudding sauce include Land O���Lakes��� Vanilla Sauce, Emeril Lagasse���s Whiskey Sauce and Paula Deen���s brandy sauce. To make Land O���Lakes recipe, combine �� cup butter, �� cup sugar, �� cup firmly packed brown sugar and �� cup heavy whipping cream in 1-quart saucepan.Continue Reading
Cook over medium heat, stirring occasionally, for 5 to 8 minutes or until mixture thickens and reaches a full boil. Gently stir in 1 tablespoon vanilla. Serve over warm bread pudding.
For Emeril Lagasse���s recipe, combine 2 cups heavy cream, �� cup whole milk and �� cup granulated white sugar in a 1-quart saucepan over medium heat. Whisk together 2 tablespoons cornstarch and �� cup bourbon or other whiskey in a small mixing bowl to make a slurry. Pour into cream mixture and bring to a boil. As the sauce begins to boil, reduce heat to a gentle simmer. Cook, stirring occasionally, for 5 minutes. Remove from heat and add a pinch salt, 2 tablespoons unsalted butter and �� cup bourbon or other whiskey. Serve warm.
To make Paula Deen���s sauce, combine 1 cup granulated sugar, �� cup melted butter, 1 beaten egg and 2 teaspoons pure vanilla extract in saucepan over medium heat. Stir mixture until sugar melts. Add �� cup brandy and stir well. Pour sauce over bread pudding; serve warm or cold.Learn more about Cooking