Kraft.com and AllRecipes.com have good recipes for marshmallow fluff fruit dip, which includes cream cheese and marshmallow fluff. Both recipes require only about 5 minutes of preparation time. The fruit served with the dish can be sliced in advance so the recipe is ready to serve quickly.
The Kraft recipe requires a softened 8-ounce package of cream cheese. In a small to medium size mixing bowl, combine the softened cream cheese with 1 jar of marshmallow fluff. Combine the ingredients until they are well blended. The recipe suggests serving the fluff with a variety of cut fruit and cookies.
For a low-fat recipe, replace the cream cheese with Neufchatel cheese. To enhance the flavors of the dip, add 1 tablespoon of orange juice, 1 teaspoon of orange zest and a dash of ground ginger. The recipe yields approximately 14 servings that are 2 tablespoons each.
The Allrecipes.com recipe is similar. It combines an 8-ounce package of softened cream cheese and a 7-ounce jar of marshmallow fluff. Use an electric mixer to combine the ingredients until they are well blended. This recipe yields about 12 servings, which each have 118 calories.
Double or triple the ingredients for either recipe for large events or if guests choose to use more dip than the suggested serving size.