Maple and Mustard Salmon is a Paula Deen recipe that has five stars on FoodNetwork.com, as of 2015. The dish, which you can prepare on a grill, calls for skin-on salmon fillets. Flavor the salmon with a sauce made from Dijon mustard, Worcestershire sauce, apple cider vinegar and maple syrup. It takes about 20 minutes to prepare and serves four people.
Another Paula Deen recipe with five stars on FoodNetwork.com is Rib Eye Steaks with Mushroom Sauce. This recipe calls for six rib eye steaks, which you can prepare in a skillet. The sauce includes mushrooms, garlic, shallots, heavy cream and various seasonings. This recipe takes approximately 1 hour and 35 minutes to prepare.
Paula Deen's French Onion Dip has positive reviews on PaulaDeen.com. It includes Vidalia onions, cream cheese, sour cream, French onion soup mix and various seasonings. Cook the onions on the stove before combining them with the other ingredients. Paula recommends serving this dip with potato chips, pita chips or fresh vegetables. It takes about 15 minutes to prepare.
Paula Deen's Beer Cheese Dip, made with cream cheese, beer, cheddar cheese and several seasonings, takes only five minutes to make. Paula recommends serving the dip with warm pretzels for dipping.