A good Maid Rite recipe to make hamburger requires 1 1/2 pounds of ground beef, 1 medium minced onion, 1 tablespoon of prepared mustard, 1/2 cup of water, 1 tablespoon of Worcestershire sauce, and 1/4 teaspoon of salt. Extra salt may be needed later in the cooking process.
The first step to make a Maid Rite hamburger is to add the ground beef and onion together in a frying pan. Let the meat and onion cook together, but do not let it brown before adding the prepared mustard, water, Worcestershire sauce and salt. This allows the meat to better pick up the flavor of the other ingredients. Now, let the meat and other ingredients cook together until the meat and onions are browned, and the other ingredients are fully mixed in. Once the food has been cooked in the pan, taste it to see if extra salt is needed.
Afterwards, prepare and serve the cooked hamburger meat on buns. Add catsup, mustard, coleslaw, cheese and any other condiments you may enjoy to your hamburger. Make sure that the meat does not sit for a long time on the bread, as the liquid from the meat can make the hamburger buns soggy.