Cake recipes using King Arthur flour on the King Arthur Flour website include favorite fudge birthday cake, King Arthur's carrot cake, old-fashioned apple cake with brown sugar frosting, and easy cheesecake. Other cake recipes include tortes and layer cakes such as berry blitz torte.
Make a basic chocolate cake using King Arthur flour by first lightly greasing a square pan, then adding 1 1/2 cups of King Arthur unbleached all-purpose flour, 1 cup of sugar, 1/4 cup of cocoa, 1/2 teaspoon of salt and 1 teaspoon of baking soda. Mix the ingredients using a fork until you get a well-blended dry mixture. Spoon out three trenches in the dry mix. Pour 1 teaspoon of vanilla extract in one trench, 1 tablespoon of white or cider vinegar in the second, and 1/3 cup of vegetable oil in the third. Pour 1 cup of cold water over everything, stir with a fork, and bake at 350 F for 30 to 35 minutes.
Make an old-fashioned apple cake by combining 2 1/3 cups of King Arthur all-purpose flour, 1 2/3 cups of granulated sugar, 2 teaspoons of baking soda, 3/4 teaspoon of salt and 1 1/2 teaspoons of apple pie spice in a bowl. Beat in 2 eggs and 1/2 cup of softened unsalted butter. Fold in 4 cups of peeled and chopped apples and 1 cup of chopped toasted walnuts, and pour the batter into a pan. Bake at 325 F for 45 minutes.