Some good baked walleye recipes from Allrecipes.com include crispy baked walleye and flash baked walleye fillet. The crispy baked walleye recipe requires eggs, bread crumbs, Parmesan cheese, mashed potato flakes, fillet walleye and salt. The flash baked walleye fillet recipe requires clarified butter, basil, lemon pepper and walleye fillets. Both take under half an hour to prepare and cook.
To prepare the crispy baked walleye, beat 2 eggs with 1 tablespoon of water. In a separate bowl, mix 1/3 cup of Parmesan cheese, 1/3 cup of dry breadcrumbs, 1/3 cup of instant mashed potato flakes and 1 tablespoon of salt. Dip a 4-ounce walleye fillet in the eggs and then press it into the breadcrumb mixture to coat it evenly. Bake at 450 F for 15 to 20 minutes or until it flakes when prodded with a fork.
To prepare the flash baked walleye fillet, preheat the oven to 500 F. Pour 3 tablespoons of melted clarified butter into a baking tin. Place 4 4-ounce walleye fillets in the butter with the skins facing down. Sprinkle the fillets with 1/2 tablespoon of dried basil and 1/2 tablespoon of lemon pepper. Bake the fillets in the preheated oven for five to seven minutes or until the fish is opaque.