Wine

A:

To preserve the freshness of the wine, it is best to store open wines in the refrigerator. Allow refrigerated red wines to warm to room temperature before serving.

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  • What is a substitute for Madeira wine?

    Q: What is a substitute for Madeira wine?

    A: Dry port, sherry and Marsala all make good substitutes for Madeira wine in a dish. These substitutions also work well for someone looking for a similar wine to pair with a meal. Although the flavor profiles are a little different, these substitutions all work because they are also fortified wines.
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  • How many ounces are in a bottle of wine?

    Q: How many ounces are in a bottle of wine?

    A: A typical bottle of wine is 750 milliliters, and this is equal to approximately 25 ounces. The National Institute on Alcohol Abuse and Alcoholism considers a standard serving of wine to be 5 ounces, so one bottle of wine roughly produces five standard drinks.
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  • Does sparkling wine go bad?

    Q: Does sparkling wine go bad?

    A: According to Still Tasty, an unopened bottle of sparkling wine usually does not go bad but is best consumed within three years of production. Sparkling wine goes flat quickly after it is opened and is best consumed the same day.
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  • How long does champagne last after opening?

    Q: How long does champagne last after opening?

    A: When stored in a refrigerator, an open bottle of champagne can last between 3 to 5 days if it is re-corked or covered properly. If one does not have the cork or a stopper to close the bottle, then a piece of plastic wrap and rubber band can be used so that the champagne does not go flat before the specified time frame.
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  • What can I substitute for cream sherry?

    Q: What can I substitute for cream sherry?

    A: White and red wine serve as substitutes for cream sherry in cooking. Apple cider vinegar and sweet vermouth also work as substitutes. Cream sherry is a sweetened version of sherry and is not actually creamy, so all of these substitutions are suitable.
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  • Does wine go bad after opening?

    Q: Does wine go bad after opening?

    A: If kept for long enough, wine eventually turns into vinegar after being opened. Depending on one's taste for vinegar, this can be a plus or a minus.
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  • What is wine sediment called?

    Q: What is wine sediment called?

    A: Wine sediment is also known as crystals or tartrates. Sediment forms in wine that is stored for several years, especially full-bodied red wines that are stored in cold locations during the winter.
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  • How many grams of sugar are in a glass of wine?

    Q: How many grams of sugar are in a glass of wine?

    A: Dry white and red wines have just a trace amount of sugar in them; they contain less than one gram per glass. As wines become less dry, they contain more sugar.
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  • What is the difference between sherry and port?

    Q: What is the difference between sherry and port?

    A: One difference between sherry and port is that port begins as partially fermented red wine that's mixed with brandy that still has some grape sugars. When the red wine is added, the fermentation stops. Sherry is allowed to complete its fermentation. True port comes from Portugal, with the best quality from the Douro region. Sherry comes from Spain, with the best being from the area between Cadiz and Seville.
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  • What is a good sweet Champagne?

    Q: What is a good sweet Champagne?

    A: An acclaimed good sweet Champagne is Ballatore Gran Spumante. Another sweet Champagne to try is Martini & Rossi's Asti Sumanti. Both are made from Muscat white grapes grown around the Italian town of Asti.
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  • Can bad wine make you sick?

    Q: Can bad wine make you sick?

    A: According to Wine Spectator, wine does not spoil in the same way many foods do, but alcohol poisoning and other unpleasant consequences can occur when one drinks too much wine. Fortified wine, such as Port wine, can be especially risky.
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  • What does Shiraz wine taste like?

    Q: What does Shiraz wine taste like?

    A: The taste of Shiraz wines varies depending on grapes used for production; common flavors include blackberry, boysenberry, pepper and clove. Shiraz wines, also called Syrah, derive from grapes grown in California and Washington State, and in locations throughout Australia.
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  • How many glasses of wine are in a bottle?

    Q: How many glasses of wine are in a bottle?

    A: There are approximately five average glasses of wine in a 750 ml bottle and 10 in a 1.5L bottle. Each average glass of wine equals 1.5 standard drinks, which means that there are 7.5 standard drinks in a 750 ml bottle.
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  • What does Moscato wine taste like?

    Q: What does Moscato wine taste like?

    A: Moscato wine has a light, sweet flavor with hints of fruits such as apple, peach, pineapple, pear, lime and orange. Certain varieties may taste similar to white grape or apple juices. The taste profile of Moscato wine is further enhanced by a burst of aromatic tones that include green grapes, citrus, ginger, almonds and orange blossom.
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  • How many glasses are in a magnum of champagne?

    Q: How many glasses are in a magnum of champagne?

    A: According to Champagne Direct, a magnum of champagne, which is equivalent to two standard bottles, contains 12 glasses. It holds 150 centiliters of the sparkling wine. Because magnums are so large, they are poured by placing one hand around the bottom while the other hand braces the neck.
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  • What is the difference between merlot and cabernet sauvignon?

    Q: What is the difference between merlot and cabernet sauvignon?

    A: Although merlot and cabernet are both types of red wine, they are actually made from different types of grapes. The chief difference between merlot and cabernet are their taste profiles: Merlot is smoother and more palatable to the novice wine drinker, while drier, more acidic Cabernet has a stronger, more robust flavor.
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  • What kind of wine do you drink with salmon?

    Q: What kind of wine do you drink with salmon?

    A: Pair rosé and sparkling wines with many salmon dishes, including grilled, poached and smoked salmon. Grenache, Beaujolais, Zinfandel and Pinot Noir red wines complement savory herb-crusted preparations. Pair Sauvignon Blanc with dill or citrus, Chardonnay with creamy or buttery, German Rieslings with sushi and Gewurztraminer with sweet or spicy glazes.
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  • How much sugar is in red wine?

    Q: How much sugar is in red wine?

    A: There are between 0 and 6 grams of sugar in a glass of red wine, depending on the type of wine. The drier the wine, the less sugar. Dry and medium dry red wine has 0.5 to 2 grams of sugar, while sweet wine has around 6 grams of sugar.
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  • Which has more sugar, red or white wine?

    Q: Which has more sugar, red or white wine?

    A: Red wine contains more sugar than white wine. Red wine has 1.5 grams of sugar in every glass while white wine contains just 1 gram of sugar per glass.
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  • What are some red, semi-sweet wines?

    Q: What are some red, semi-sweet wines?

    A: Some red, semi-sweet wines are moscato, cesanese, saperavi, merlot and alazani. Some of these wines can be blended with others to create semi-sweet table wines. Generally, semi-sweet red wines have less tannin. Tannins give wine the sensation of being dry.
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  • How long does an unopened bottle of white wine last?

    Q: How long does an unopened bottle of white wine last?

    A: An unopened bottle of white wine can last over three years past its printed date. Factors that determine the shelf life of a wine include its vintage, its label, how it was prepared and how it is stored.
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