Fruits & Veggies

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The sugar content of fresh fruit varies by the type of fruit, with the average being 8 grams of natural sugar. Berries tend to have lower amounts of sugar, while most melons are at the high end.

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  • How much lime juice equals one lime?

    Q: How much lime juice equals one lime?

    A: Approximately two tablespoons of lime juice equal the juice in one lime, a green citrus fruit with a sour pulp. Limes are typically smaller than lemons. Types of limes include Persian and Key.
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  • Are strawberries the only fruit with seeds on the outside?

    Q: Are strawberries the only fruit with seeds on the outside?

    A: While it's true that strawberries are covered in tiny yellow seeds, the red edible part of the strawberry is not actually a fruit. The dried seeds on the outside of the strawberry are the actual fruit.
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  • How much does a lemon weigh?

    Q: How much does a lemon weigh?

    A: An average lemon weighs approximately 3 to 4 ounces, depending on the size. The rind, or peel, usually measures one-quarter to three-eighths of an inch thick. Most lemon varieties range in size from 2 to 5 inches in length.
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  • What are the health benefits of beets?

    Q: What are the health benefits of beets?

    A: Beets have many health benefits; they are high in vitamins and minerals like the B vitamin folate, manganese, potassium and copper. They're also high in dietary fiber. Beets contain healthy amounts of magnesium, phosphorous, vitamin C, iron and vitamin B6.
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  • What is the difference between currents, sultanas and raisins?

    Q: What is the difference between currents, sultanas and raisins?

    A: Because currants, sultanas and raisins are all dried grapes, the main difference has to do with the type of grape. Currants come from black, seedless grapes, sultanas come from white, seedless grapes and raisins come from white grapes that had seeds.
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  • Are orange seeds edible?

    Q: Are orange seeds edible?

    A: Orange seeds are edible. Though the seeds of citrus fruits, such as oranges, lemons and tangerines, contain small amounts of cyanide compounds, a typical orange's seeds do not contain enough of the toxin to be harmful.
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  • What is the difference between a fruit and a vegetable?

    Q: What is the difference between a fruit and a vegetable?

    A: The difference between a vegetable and a fruit is that vegetables are the edible portions of a plant, such as the leaves, stem, roots, tubers, bulbs and flowers, while a fruit is the mature ovary of a plant. Many plants that are considered fruits are botanically vegetables.
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  • What are examples of root vegetables?

    Q: What are examples of root vegetables?

    A: The most commonly consumed root vegetables include carrots, beets, garlic, turnips, potatoes, rutabaga, onions and sweet potatoes. Called root vegetables because the part of the plant being eaten is actually the plant's root, these are nutritional powerhouses that pack in vitamins and minerals. The starchy tubers and taproots of plants, root vegetables can be prepared in countless ways to complete a meal.
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  • How much does a bell pepper weigh?

    Q: How much does a bell pepper weigh?

    A: The average bell pepper weighs approximately 0.25 to 1 pound, including the stem and seed core. Actual bell pepper weights vary depending on variety, with some cultivars producing thicker walls. Growth factors, such as plant spacing, soil conditions, watering frequency and access to sunlight, also affect weight.
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  • How much does a carrot weigh?

    Q: How much does a carrot weigh?

    A: According to the United States Department of Agriculture, the average weight of a carrot varies between 50 and 72 grams, depending on its length. A medium-sized carrot weighs about 61 grams.
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  • What vegetable is also a flower?

    Q: What vegetable is also a flower?

    A: In actuality, humans consume the flowers of several plants as vegetables, including broccoli. The head of broccoli is actually the plant's buds. Left intact with the roots, these buds open to reveal small yellow flowers. In addition to the familiar green variety, it is available as a purple plant. Broccoli is a member of the Brassicaceae family, and closely related to cabbage, kale and bok choy, according to About.com.
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  • What fruits contain citric acid?

    Q: What fruits contain citric acid?

    A: Citric acid is primarily found in citrus fruits, especially lemons and limes. The amount of acidity can be estimated by a fruit's taste, so fruits with high amounts of citric acid taste more sour. Citric acid is also found in most berries, including cranberries, black currants, red currants, raspberries and strawberries.
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  • How much does an apple weigh?

    Q: How much does an apple weigh?

    A: A medium-sized apple weighs approximately 1/3 pound. One tree can produce up to 840 pounds of apples, which is equal to about 2,500 medium-sized apples.
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  • What is maize?

    Q: What is maize?

    A: Maize is corn. Although maize is the name of the many types of a tall grass called zea mays, North Americans know it as the sweet corn grown as food.
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  • Can you eat wild rhubarb?

    Q: Can you eat wild rhubarb?

    A: Wild rhubarb, also known as common burdock, is not considered edible due to its diuretic effects. Wild rhubarb belongs to the Composite plant family, while garden rhubarb, which is edible, belongs to the Polygonaceae plant family.
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  • What are some examples of noncitrus fruits?

    Q: What are some examples of noncitrus fruits?

    A: Some examples of noncitrus fruit include apples, bananas, strawberries and grapes. Noncitrus fruits are any fruits that do not come from the trees of the genus Citrus. Citrus fruits tend to be acidic and include oranges, lemons, pomelos, grapefruits and limes.
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  • What fruit is most eaten in the world?

    Q: What fruit is most eaten in the world?

    A: As of 2012, the mango rules as the most commonly eaten fruit around the world. While Americans are most familiar with apples, oranges and bananas, throughout the world, over 2,000 different types of mangoes are consumed in countless different ways, including in juices, chutneys, pies, ice cream and dried cereals.
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  • What are blueberries good for?

    Q: What are blueberries good for?

    A: Health benefits of blueberries include neutralizing free radicals, reducing body fat, limiting risk factors for cardiovascular disease, promoting urinary tract health, preserving eyesight, improving brain health, dissolving cholesterol, fighting cancer and reversing depression. Blueberries are high in fiber, vitamin C, antioxidants and flavonoids, and 1 cup is less than 100 calories. Blueberries are used in smoothies, salads, shakes and yogurt.
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  • Why do bananas grow curved?

    Q: Why do bananas grow curved?

    A: Bananas develop a curved shape because of the pull of gravity. They start their lives growing straight. However, as the bunch of bananas spreads out from the top of the plant, the bract, which is the purple part where bananas separate, spreads out and makes the bananas turn upward.
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  • What is the sugar content of fresh fruits?

    Q: What is the sugar content of fresh fruits?

    A: The sugar content of fresh fruit varies by the type of fruit, with the average being 8 grams of natural sugar. Berries tend to have lower amounts of sugar, while most melons are at the high end.
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  • Is corn considered a vegetable?

    Q: Is corn considered a vegetable?

    A: Corn is considered by many to be either a vegetable or a grain, but botanists actually classify corn (or more specifically, the kernels) as fruit.
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