Food Facts

A:

The difference between spearmint and peppermint is that peppermint has a bold and strong flavor that can be overpowering in recipes; spearmint has a sweeter and more mild flavor than peppermint. The difference also lies in the way that the leaves are grown; spearmint leaves tend to be bigger and lighter in color than peppermint leaves.

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  • What are some foods high in iodine?

    Q: What are some foods high in iodine?

    A: Some foods that are high in iodine include seaweed and sea vegetables; fish such as haddock and cod; shrimp; oysters; and iodized salt, or salt with iodine added to it. Seafood tends to be high in iodine because the animals absorb the mineral from seawater. Milk and dairy products are also good sources of iodine, as are plants that are grown in soil with a high iodine content.
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  • Does distilled water have chlorine in it?

    Q: Does distilled water have chlorine in it?

    A: Distilled water may have chlorine in it if special steps are not taken to remove it. Distillation involves boiling water and condensing the steam into a clean container. If done correctly, the water should be cleaner, but toxins may still exist.
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  • Does oatmeal contain gluten?

    Q: Does oatmeal contain gluten?

    A: Pure oats do not contain gluten. Oatmeal may contain gluten, because oats often are processed in facilities with machines that also process wheat, barley and rye. People with celiac disease and gluten sensitivity should only eat oats that have been certified as being gluten-free.
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  • What is inorganic food?

    Q: What is inorganic food?

    A: Inorganic food is any food that has utilized synthetic products, such as chemical fertilizers and pesticides, in its production. Genetically modified food is also considered inorganic.
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  • How long do brownies last?

    Q: How long do brownies last?

    A: Brownies last three to four days at room temperature. Typically, brownies should be stored in the pantry in an airtight container. Brownies can be frozen for no longer than four to six months for optimal quality but remain safe to eat indefinitely when stored at temperatures below 0 degrees Fahrenheit.
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  • What are the health benefits and uses of coconut oil?

    Q: What are the health benefits and uses of coconut oil?

    A: According to WebMD, coconut oil has been used to treat diabetes, heart disease, Alzheimer's disease, irritable bowel syndrome, Crohn's disease, thyroid conditions and chronic fatigue. Additionally, coconut oil is used topically to moisturize the skin and treat skin conditions such as psoriasis. However, WebMD asserts that not all of these potential treatments have proven to be effective.
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  • What does "artisan" mean?

    Q: What does "artisan" mean?

    A: An artisan is a skilled craftsperson. The word has Italian and French origins, although its French origin is often disputed. The etymology is derived from the Latin word "artitus," meaning to "instruct in the arts."
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  • Are lentils vegetables or grains?

    Q: Are lentils vegetables or grains?

    A: According to the USDA, lentils are part of the vegetable group, but they also fall under the protein group ��� which is why many people consume lentils as a supplement for meat in a vegetarian diet. Lentils are an excellent source of plant protein, and they are also rich in zinc, iron, potassium and folate.
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  • Where does sugar come from?

    Q: Where does sugar come from?

    A: Table sugar comes from plants, usually sugar cane or sugar beet. There are also minor commercial sugar crops like the date palm, sorghum and sugar maple. Sugar production is a long and complicated process that is highly industrialized.
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  • How can you soften white sugar that has turned hard?

    Q: How can you soften white sugar that has turned hard?

    A: It is possible to soften white sugar that has turned hard by breaking it up into smaller pieces or blending it until smooth with a food processor or blender. Sugar hardens when it exposed to even small amounts of moisture.
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  • Is pickle juice healthy?

    Q: Is pickle juice healthy?

    A: According to Medical Daily, pickle juice is healthy and can be used to treat a variety of issues, including heartburn and muscle cramps. Medical Daily notes that pickle juice can also help rebuild electrolytes following a workout.
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  • How do you read expiration dates on food packaging?

    Q: How do you read expiration dates on food packaging?

    A: Expiration dates on food packaging are intended to help stores and consumers determine the overall quality of a food item. Foods labeled with a "best if used by" date are considered at their highest quality when consumers use them by the expiration date, which is when quality begins degrading. The food is at its peak in flavor and quality before that date.
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  • What type of food is consumed in Congo?

    Q: What type of food is consumed in Congo?

    A: Congolese food includes the cuisines of a number of different ethnic and tribal groups that all reside in the area, so it varies widely. Staple crops of the region include rice, taro, sweet potatoes, nuts and tomatoes. These are supplemented by wild foods, such as honey, fruits and mushrooms, and by meat that is acquired by hunting and from herd animals.
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  • What are the six food groups?

    Q: What are the six food groups?

    A: The six food groups are vegetables, fruits, dairy, oils, grains and protein foods. A food group is a group of foods that have the same nutritional properties.
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  • What is a list of foods containing yeast?

    Q: What is a list of foods containing yeast?

    A: The main sources of yeast are bread products, alcohol, soup stocks or gravies, salad dressings and ripe or fermented fruits. Most bread products contain baker's yeast, including bagels, pastries, muffins, crumpets and croissants. Some bread products that don't contain yeast are soda bread, crackers, pita bread and rice cakes.
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  • Where do chickpeas come from?

    Q: Where do chickpeas come from?

    A: India is the largest producer of chickpeas, contributing approximately 70 percent of worldwide production. India, Turkey and Mexico are the top three exporters, with over 75 percent of worldwide exports.
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  • What are some examples of fermented foods?

    Q: What are some examples of fermented foods?

    A: Some examples of fermented foods are yogurt, kefir, cheese, soy sauce, whey, sauerkraut, Korean kimchi, pickled cucumbers and miso. One benefit of including fermented foods in the daily diet is improved digestion. Fermented foods increase the levels of beneficial bacteria in the bowels to alleviate poor digestive health.
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  • Is corn a starch or vegetable?

    Q: Is corn a starch or vegetable?

    A: Corn is categorized as a starch or starchy vegetable due to its high starch content. One cup of uncooked corn contains 20.5 grams of starch, 28.2 grams of carbohydrates and 120 calories.
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  • How long does food coloring last?

    Q: How long does food coloring last?

    A: Food coloring does not expire, nor does it lose its coloring power. Food coloring should be kept well-sealed to prevent contamination from dust or other particles.
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  • Why do they call coffee Joe?

    Q: Why do they call coffee Joe?

    A: It is thought the nickname "Joe" for a cup of coffee began as a disparaging term referencing Josephus Daniels, the secretary of the Navy during World War I. Interested in imposing a greater level of morality among troops, Daniels banned the consumption of alcohol among other things.
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  • Do cooks remove the gills of a portobello mushroom?

    Q: Do cooks remove the gills of a portobello mushroom?

    A: Cooks do not have to remove the gills from portobello mushrooms. Those who choose to remove the gills can use a spoon to scrape them off.
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