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The equivalent amount of garlic salt for 1 teaspoon of garlic powder is 4 teaspoons. When replacing garlic powder for garlic salt in a recipe, one should reduce the salt content in the recipe by 3 teaspoons. This is because garlic powder is dehydrated garlic cloves that are then ground into a powder and does not contain salt; however, adding garlic salt into a recipe without reducing the amount of table salt added in would make the food too salty.

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  • How do I reheat a pan of lasagna in the oven?

    Q: How do I reheat a pan of lasagna in the oven?

    A: To reheat lasagna in the oven, transfer the lasagna in an ovenproof pan and cover the dish with a lid or a large piece of aluminum foil. Place the pan into a preheated 325-degree Fahrenheit oven to bake until it is heated through.
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  • How long does it take to bake chicken wings?

    Q: How long does it take to bake chicken wings?

    A: Baked chicken wings take from 30 to 45 minutes to cook. While the wings are typically cooked through at 30 minutes, when baked for a longer period, they develop a crunchy, crisp exterior. Chicken wings may be baked at a variety of temperatures ranging from 350 to 425 degrees Fahrenheit.
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  • What is the difference between lard and shortening?

    Q: What is the difference between lard and shortening?

    A: The main difference between shortening and lard is in the way that they are created, as lard comes from animal fat while shortening comes from a variety of oils that are plant-based. Lard is generally seen in the manufacturing of products while shortening is generally seen in the creation of food substances.
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  • What are chicken eggs made of?

    Q: What are chicken eggs made of?

    A: A chicken egg shell is made of calcium carbonate and the inner part of the egg is made up of the exterior and middle albumen, an air cell and a cuticle. A chicken egg has 15 different parts to its structure.
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  • What temperature do you cook frozen French fries?

    Q: What temperature do you cook frozen French fries?

    A: The temperature at which one should cook frozen French fries is dependent on a number of factors. In addition to the instructions provided by the maker of the specific product, the temperature of the oven, quantity of fries cooked, consistency of the fries and the variant of the actual product are factors to consider. However, a leading maker of frozen French fries, Ore-Ida, recommends that people cook their fries at 450 degrees Fahrenheit for an ideal consistency and taste.
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  • How long should chicken be boiled for safe consumption?

    Q: How long should chicken be boiled for safe consumption?

    A: In order to boil or poach boneless and skinless chicken breast and cook it safely, the chicken should cook in boiling liquid for a period of about 15 to 35 minutes, depending on size. If the chicken is whole, bone-in or with skin intact, the cooking period should extend for that particular cut.
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  • How do you fix too much vinegar in a recipe?

    Q: How do you fix too much vinegar in a recipe?

    A: Too much vinegar in a salad dressing can be fixed by breaking off pieces of bread crust and adding them to the dish to soak up the liquid. Once the bread is saturated, it can be removed and discarded and the salad can be re-dressed to taste.
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  • What is Szechuan chicken?

    Q: What is Szechuan chicken?

    A: Szechuan chicken is chicken prepared using techniques from southwestern China's Sichuan province. The most salient features of this cuisine are garlic, chili peppers and Sichuan pepper.
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  • What kind of oil can be used in a deep fryer?

    Q: What kind of oil can be used in a deep fryer?

    A: Suitable oils for deep frying include vegetable, sunflower, sesame, corn, peanut and canola oils depending on the type of food and the fryer. Each deep fat fryer's instruction manual lists suitable oils and which to avoid.
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  • What are the dangers of eating moldy bread?

    Q: What are the dangers of eating moldy bread?

    A: The basic danger of eating moldy bread is developing a stomach ache or an allergic reaction to the mold. There are cases where mold causes mycotoxins to form within the bread, presenting significant health threats to people who ingest them. These dangerous mold growths are indiscernible from harmless ones.
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  • How long do you soak wooden skewers?

    Q: How long do you soak wooden skewers?

    A: Wooden or bamboo skewers should be soaked for at least 20 minutes. They should not be soaked for longer than four hours. The skewers can be soaked in water, but soaking them in wine or juice gives an added depth of flavor to meats.
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  • How long should you deep fry chicken in a deep fryer?

    Q: How long should you deep fry chicken in a deep fryer?

    A: Chicken parts take anywhere from 8 to 17 minutes to cook properly in a deep fryer with a consistent cooking temperature of between 350 and 365 degrees Fahrenheit. Whole chickens are deep-fried for 4 to 5 minutes per pound at temperatures between 325 and 350 degrees Fahrenheit.
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  • How long do you bake pork chops?

    Q: How long do you bake pork chops?

    A: Pork chops should be baked until they reach an internal temperature of 145 degrees Fahrenheit. Ground pork patties, by contrast, should be cooked until an internal temperature of 160 degrees is reached.
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  • What are the differences between miche and baguette breads?

    Q: What are the differences between miche and baguette breads?

    A: Miche and baguette are terms for different shaped loaves of bread with a miche being a large, round loaf and a baguette being a long, thin loaf. Both are types of French bread.
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  • How many calories are in a slice of white bread?

    Q: How many calories are in a slice of white bread?

    A: There are 79 calories in each piece of white bread. The average person uses two pieces of bread to make a sandwich. That means that a person consumes 158 calories from bread with each sandwich.
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  • How long does it take gnocchi to cook?

    Q: How long does it take gnocchi to cook?

    A: When added to boiling water, gnocchi cooks in approximately 2 minutes. Once the gnocchi is floating on top of boiling water, it is ready to drain and serve.
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  • How do you make wasabi with powder?

    Q: How do you make wasabi with powder?

    A: Wasabi can be made easily by combining wasabi powder with cold water. Buying the right powder, knowing the right proportions to follow and what the final consistency should be are important criteria when making a good wasabi paste.
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  • Is pie crust easy to make?

    Q: Is pie crust easy to make?

    A: A pie crust is easy to make. One simple pie crust recipe requires only four ingredients mixed together: flour, chilled butter, salt and ice water.
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  • How long does it take to deep fry a whole chicken?

    Q: How long does it take to deep fry a whole chicken?

    A: It takes about 4 to 5 minutes per pound of total weight to deep fry a whole chicken. Fry the chicken in oil that stays between 325 and 350 degrees Fahrenheit.
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  • How can you test if an egg is fresh or hard-boiled?

    Q: How can you test if an egg is fresh or hard-boiled?

    A: Those who can't tell whether an egg is hard boiled or raw can tell the difference by placing the egg on a flat surface and spinning it by hand; a cooked egg will spin smoothly, while a raw egg will wobble. The difference in spin quality between a raw and hard-boiled egg is due to the yolk. In a cooked egg, the yolk will be solidly encased within the cooked white and will not be able to move when spun, leading to a smooth spin, while a raw egg's yolk will be able to move freely, which will cause the egg's center of gravity to shift as the yolk moves within the egg.
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  • How long do you bake lasagna?

    Q: How long do you bake lasagna?

    A: Traditional lasagna recipes, which include assorted meats, lasagna noodles, cheese and marinara, require approximately one hour of baking in a preheated 350 F oven. Recipes prepared with oven-ready lasagna noodles are sometimes baked at higher temperatures, up to 400 F, for less time, depending on the brand used.
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