Cooking

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Cumin is a good substitute for ground coriander because it provides a bright flavor that is similar to what you expect from coriander. Cumin and coriander are both used regularly in Latin cooking, and many culinary experts find that both flavors mesh well with the flavors of Latin food. Some experienced chefs also find that fennel seeds or caraway seeds can replace ground coriander if you prefer the seasoning to have more texture than a ground spice.

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  • What sauce goes with salmon?

    Q: What sauce goes with salmon?

    A: Salmon is a very meaty fish with a higher oil content, and for this reason, many prefer to prepare it with a simple glaze or herb and lemon sauce to keep it true to form. Both dill and thyme lend a pleasing aroma and unique flavor in sauces.
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  • What is almond oil used for?

    Q: What is almond oil used for?

    A: Almond oil is used to benefit a person's overall health as well as to keep the hair and skin healthy. It helps remove dark circles from around the eyes, keeps hair strong and shiny, regulates blood pressure and maintains cholesterol levels due to its high potassium and low sodium content.
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  • What are the different types of poultry?

    Q: What are the different types of poultry?

    A: There are different kinds of poultry, including chicken, pheasant, turkey, duck, goose, pigeon, partridge, quail, ostrich, emu and rhea. Poultry is the term used for any domestic fowl that is raised for its feathers, eggs or meat or works as a guard animal or a homing animal.
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  • How long does a pizza take to cook?

    Q: How long does a pizza take to cook?

    A: Homemade pizza should take 10 minutes to bake in a 450-degree oven. For frozen pizza, cooking times vary, and the instructions provided on the box should be followed, but it generally takes between 12 and 20 minutes in a 425- to 450-degree oven.
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  • How does blanching work?

    Q: How does blanching work?

    A: Blanching is the process of immersing fruit and vegetables first in boiling water, or steam, and then in very cold water to preserve or freeze the produce. It cleans produce and also helps reduce any bitter flavors. It makes peeling produce, such as tomatoes and peaches, easier and helps them retain their nutrients, color and flavor even when they are frozen.
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  • How long and at what temperature should lasagna be cooked?

    Q: How long and at what temperature should lasagna be cooked?

    A: Lasagna should be cooked for at least 45 minutes and at a lowest temperature of 350 degrees Fahrenheit in an oven. The time and temperature depend on the type of lasagna and cooking method.
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  • What ingredients are in the Waffle House fully loaded hashbrowns?

    Q: What ingredients are in the Waffle House fully loaded hashbrowns?

    A: According to Waffle House's menu, a fully loaded order of hash browns includes potatoes, onions, cheese, ham, tomatoes, jalapeño peppers, mushrooms, chili and sausage gravy. Each of the ingredients is available separately by using a code word, which allows customers to build their hash brown orders any way they choose.
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  • What is a "part" in a recipe?

    Q: What is a "part" in a recipe?

    A: When a recipe lists parts instead of measurements, it allows the cook to create as much of the final product as he wants, as long as the ingredients are proportionate. As long as each "part" is in the proper ratio, the final product will be correct.
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  • What kind of oil can be used in a deep fryer?

    Q: What kind of oil can be used in a deep fryer?

    A: Suitable oils for deep frying include vegetable, sunflower, sesame, corn, peanut and canola oils depending on the type of food and the fryer. Each deep fat fryer's instruction manual lists suitable oils and which to avoid.
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  • What are the main ingredients in clam chowder recipes?

    Q: What are the main ingredients in clam chowder recipes?

    A: The main ingredients in New England clam chowder recipes are bacon, clams, onions, garlic, heavy cream, butter, celery, potatoes, bay leaves, black pepper and salt. These ingredients are combined to create a cream-potato based soup that contrasts the salty and subtle flavors of the bacon and the clams.
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  • What is essence in cooking?

    Q: What is essence in cooking?

    A: When used in cooking, essence refers to an aromatic extract that is concentrated. Vanilla, truffle and almond are examples of essence that can also come in synthetic forms.
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  • How long does it take gnocchi to cook?

    Q: How long does it take gnocchi to cook?

    A: When added to boiling water, gnocchi cooks in approximately 2 minutes. Once the gnocchi is floating on top of boiling water, it is ready to drain and serve.
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  • Is infrared cooking healthy?

    Q: Is infrared cooking healthy?

    A: Infrared cooking is healthy. According to HowStuffWorks, infrared heat has been a naturally occurring type of heat since the beginning of time. Infrared rays fall between microwaves and visible light on the electromagnetic spectrum and humans typically interpret them as heat rather than light.
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  • How do you make salt and vinegar popcorn?

    Q: How do you make salt and vinegar popcorn?

    A: To make salt and vinegar popcorn, you need 1/4 cup olive oil, 6 tablespoons of popcorn kernels, 4 tablespoons of butter, 4 teaspoons of salt and 1 1/2 tablespoons of vinegar powder. Cook the popcorn on the stove over medium heat. Top the popcorn with melted butter, salt and vinegar powder in a bowl. From start to finish, it should take less than 20 minutes to create this recipe at home.
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  • Why use a wooden spoon for cooking?

    Q: Why use a wooden spoon for cooking?

    A: When used to stir hot food, a wooden spoon stays cool to the touch and won't scratch the pan. When mixing ingredients, the paddle shape of a wooden spoon blends better than a metal or plastic spoon.
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  • Can you cook whole frozen salmon?

    Q: Can you cook whole frozen salmon?

    A: Whole salmon can be cooked many different ways from frozen; it just takes a little longer than fresh according to CookitFrozen.com. If the salmon was frozen soon after being caught, it may be even better than the fresh salmon found at most supermarkets.
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  • Can I leave peeled potatoes overnight?

    Q: Can I leave peeled potatoes overnight?

    A: Peeled potatoes can be left overnight according to Martha Stewart. If put in the refrigerator and covered with water, they will stay white and be ready to use the next day.
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  • How long do you soak wooden skewers?

    Q: How long do you soak wooden skewers?

    A: Wooden or bamboo skewers should be soaked for at least 20 minutes. They should not be soaked for longer than four hours. The skewers can be soaked in water, but soaking them in wine or juice gives an added depth of flavor to meats.
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  • What are the differences between miche and baguette breads?

    Q: What are the differences between miche and baguette breads?

    A: Miche and baguette are terms for different shaped loaves of bread with a miche being a large, round loaf and a baguette being a long, thin loaf. Both are types of French bread.
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  • How do you get rid of a burnt taste in food?

    Q: How do you get rid of a burnt taste in food?

    A: By gathering the unburned part of your food and using additional ingredients to mask that "burnt" taste, you can transform your burnt food into a delightful meal. Tomato, Worcestershire sauce and other spices work great to hide any burnt flavors.
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  • How do I reheat a pan of lasagna in the oven?

    Q: How do I reheat a pan of lasagna in the oven?

    A: To reheat lasagna in the oven, transfer the lasagna in an ovenproof pan and cover the dish with a lid or a large piece of aluminum foil. Place the pan into a preheated 325-degree Fahrenheit oven to bake until it is heated through.
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