The benefits of drinking green tea are reduced risk for several cancers, heart disease and hypertension, according to Harvard Medical School. Tea contains a high amount of flavonoids, which are plant-derived compounds that function as antioxidants.
A:Use espresso beans by grinding them in a burr grinder, and then placing them in either a pump-style espresso machine or a countertop pressure machine. Unlike the course grind of coffee used for most other coffee makers, espresso beans require grinding to a granular powder with the texture of superfine sugar. Each cup of espresso requires 7 to 9 grams of coffee, which is equal to approximately 1/2 a tablespoon for every 2 ounces of water.
A:"Tea de Manzanilla" is the Spanish term for chamomile tea, which is used to treat a variety of conditions, including anxiety, menstrual cramps, burns and insomnia. The two most common types of chamomile are German chamomile and Roman chamomile. It is one of the most widely consumed herbal teas in the world.
A:The benefits of drinking green tea are reduced risk for several cancers, heart disease and hypertension, according to Harvard Medical School. Tea contains a high amount of flavonoids, which are plant-derived compounds that function as antioxidants.
A:Bat guano coffee, also known as kopi luwak, is made from the droppings of the Asian palm civet, Paradoxurus hermaphroditus, after it has eaten coffee berries. The civet chooses and consumes the tastiest and ripest coffee berries.
A:The ratio of ground coffee to water is 1 tablespoon of coffee grounds to 6 ounces of water for a cup of regular-strength coffee made in a drip-style coffee maker. Use 2 tablespoons of coffee grounds to 6 ounces of water for a stronger cup of coffee.
A:The best way to make cumin tea is to purchase it in seed form, boil the seeds in water and let them steep for 8-10 minutes. To bring out the full flavor and potency of the seeds, lightly roast them before boiling and steeping.
A:Coffee beans can be found all around the world, but some of the world's best coffee beans can be found in Kenya, Colombia and Brazil. Other places that grow coffee include Costa Rica and Puerto Rico.
A:Tea has its own expiration date, like other beverages, and because of this tea can become expired, losing its natural aroma and taste as the natural oils in the tea leaves evaporate with time. When stored properly in a freezer, tea can last up to 2 years past its expiration date.
A:Coffee does not expire in the sense that it becomes unhealthy to consume. However, the quality does lessen over time. Unopened coffee will stay fresh for up to a year, while opened containers are good for only a couple weeks.
A:Chamomile tea does not contain any caffeine. Chamomile is an herb that has been used for hundreds of years. Common uses of chamomile tea in the United States include helping people sleep and easing an upset stomach.
A:Tea expires after several years of storage. According to GlobalPost, as tea is left in storage, the natural oils that provide the flavor from the tea leaves evaporate, leading to a decreased scent and flavor of the tea.
A:Coffee beans grow between 30 degrees south of the Equator and 28 degrees north of the Equator, essentially between the Tropic of Cancer and the Tropic of Capricorn. Coffee is grown in significant quantities in Central America, Brazil, the Caribbean, West Africa, East Africa, Yemen, Madagascar, Indonesia, Vietnam and India. The coffee plant thrives in a variety of soils, from alluvial to volcanic.
A:Coffee drinkers are less likely to suffer from type 2 diabetes, Parkinson's disease and dementia than are non-coffee drinkers. Coffee drinkers also have fewer cases of certain cancers, heart rhythm problems and strokes. However, coffee containing caffeine can cause insomnia, nausea and vomiting, as well as an increased heart rate. According to WebMD, consuming large amounts of coffee might also cause headaches, ringing in the ears and irregular heartbeats.
A:Drinking too much coffee for a long period of time can cause a person to feel sleepy because the adrenal glands become exhausted, according to Natural News. Constant consumption of coffee puts the body in fight-or-flight mode, and when the stimulation of adrenal glands wears out, a person can be left fatigued. Anxiety, mood swings, depression, irritability, sleep disturbance, headaches or confusion are also possible.
A:Although garbage disposals are designed to shred food waste to a consistency that easily passes through a kitchen's plumbing system, there are some food items that cause clogging and potential damage, including coffee grounds. Damage from ground coffee beans occurs when they get stuck in the disposal's trap.
A:Steep tea bags by allowing them to soak in boiling water for one to seven minutes, depending on the type of tea being brewed. Shorter steeping times result in milder flavor, while longer steeping yields a stronger cup of tea.
A:Used coffee grounds are versatile for both indoor and outdoor use. Let the grounds dry out and then place them in a cup or bowl on the counter or in the refrigerator; coffee grounds are a natural odor absorber and help keep the home smelling fresh. Likewise, scrubbing hands with coffee grounds helps eliminate the smell of onions or garlic while a person is cooking.