Coffee & Tea

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Tea expires after several years of storage. According to GlobalPost, as tea is left in storage, the natural oils that provide the flavor from the tea leaves evaporate, leading to a decreased scent and flavor of the tea.

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  • How much coffee do you use to make a 30-cup pot?

    Q: How much coffee do you use to make a 30-cup pot?

    A: An amount of 3 3/4 cups of ground coffee is needed for a 30-cup pot. A standard ratio to brew a cup of coffee is two tablespoons for 6 ounces of water. Using this standard, it would take 60 tablespoons for a 30-cup pot. Converting this amount to cups is 3 3/4 cups of ground coffee.
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  • What do you call a person who makes coffee?

    Q: What do you call a person who makes coffee?

    A: A person who makes coffee is referred to as a barista. The word comes from the Italian word for bartender, and it refers to the fact that the person making the coffee is usually behind a bar. In Italy, a barista may serve either alcoholic or non-alcoholic drinks.
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  • How many scoops of coffee are needed to make 8 cups?

    Q: How many scoops of coffee are needed to make 8 cups?

    A: The ratio of coffee to cups brewed is 1 tablespoon of ground coffee for a 6-ounce cup and 2 tablespoons of coffee for a 12-ounce cup, so 8 cups would require about 1.5 tablespoon scoops of ground coffee, depending on the serving size. This amount makes a regular strength brew.
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  • Does drinking tea cause constipation?

    Q: Does drinking tea cause constipation?

    A: According to Abdopain.com, drinking too much tea can cause constipation. Drinking a lot of tea causes the body to lose more water via the urine. The body then tries to compensate the loss by drawing water from the feces, thus making it hard and difficult to pass.
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  • Does green tea have caffeine?

    Q: Does green tea have caffeine?

    A: Green tea does contain caffeine and, in some cases, contains more caffeine than the same amount of black tea. Even decaffeinated green tea contains a small amount of caffeine.
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  • How many scoops of coffee do you put in a pot?

    Q: How many scoops of coffee do you put in a pot?

    A: The standard amount of coffee put in a pot is two tablespoons of ground coffee per six ounces of water. For an average pot that makes 12 6-ounce cups, use approximately 24 tablespoons or 1.5 cups of ground coffee.
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  • Is decaffeinated coffee a diuretic?

    Q: Is decaffeinated coffee a diuretic?

    A: Decaffeinated coffee is not a diuretic. It is about equal to water in how much it makes a person urinate. Caffeine is the part of coffee that acts as a diuretic.
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  • Does brewed tea need to be refrigerated?

    Q: Does brewed tea need to be refrigerated?

    A: Brewed tea should be refrigerated as it can grow bacteria. In fact, tea can grow klebsiella, enterobacter or E. coli, all of which can be harmful to humans.
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  • What is Oswego tea?

    Q: What is Oswego tea?

    A: Oswego tea is a tea made from Monarda didyma, a medicinal plant. The plant is also called bee balm. The tea is used to manage symptoms of PMS, according to WebMD.
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  • What kind of tea is served in Chinese restaurants?

    Q: What kind of tea is served in Chinese restaurants?

    A: Many Chinese restaurants serve a type of oolong tea known as Shui Xian tea. While restaurants serve a relatively cheap form of the tea, the original drink is dark brown in color with a taste reminiscent of honey and peach.
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  • What are some benefits of drinking green tea?

    Q: What are some benefits of drinking green tea?

    A: The benefits of drinking green tea are reduced risk for several cancers, heart disease and hypertension, according to Harvard Medical School. Tea contains a high amount of flavonoids, which are plant-derived compounds that function as antioxidants.
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  • What is bat guano coffee?

    Q: What is bat guano coffee?

    A: Bat guano coffee, also known as kopi luwak, is made from the droppings of the Asian palm civet, Paradoxurus hermaphroditus, after it has eaten coffee berries. The civet chooses and consumes the tastiest and ripest coffee berries.
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  • How do you use espresso beans?

    Q: How do you use espresso beans?

    A: Use espresso beans by grinding them in a burr grinder, and then placing them in either a pump-style espresso machine or a countertop pressure machine. Unlike the course grind of coffee used for most other coffee makers, espresso beans require grinding to a granular powder with the texture of superfine sugar. Each cup of espresso requires 7 to 9 grams of coffee, which is equal to approximately 1/2 a tablespoon for every 2 ounces of water.
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  • Does coffee expire?

    Q: Does coffee expire?

    A: Coffee does not expire in the sense that it becomes unhealthy to consume. However, the quality does lessen over time. Unopened coffee will stay fresh for up to a year, while opened containers are good for only a couple weeks.
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  • How can you reuse coffee grounds?

    Q: How can you reuse coffee grounds?

    A: Used coffee grounds are versatile for both indoor and outdoor use. Let the grounds dry out and then place them in a cup or bowl on the counter or in the refrigerator; coffee grounds are a natural odor absorber and help keep the home smelling fresh. Likewise, scrubbing hands with coffee grounds helps eliminate the smell of onions or garlic while a person is cooking.
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  • How do I remove the bitter taste from coffee?

    Q: How do I remove the bitter taste from coffee?

    A: The bitter taste of coffee is inherent to the drink as a result of the interaction of certain compounds with the circumvallate papillae on the back of the tongue. While caffeine lends to the bitter taste, factors like the size of the grind, brewing method, water temperature and the roast all contribute to the bitter taste. Some of the ways of reducing the bitter taste include choosing a coarser grind and adopting the drip method of brewing.
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  • How many scoops of coffee are required per cup of water?

    Q: How many scoops of coffee are required per cup of water?

    A: One scoop is the standard amount required for each cup of coffee in a coffee maker. The size or amount of scoops can vary, however, depending on the type of coffee desired. For example, more scoops are necessary for an espresso, and a smaller scoop is necessary for lattes.
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  • Does tea expire?

    Q: Does tea expire?

    A: Tea expires after several years of storage. According to GlobalPost, as tea is left in storage, the natural oils that provide the flavor from the tea leaves evaporate, leading to a decreased scent and flavor of the tea.
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  • What are the 10 best tasting coffees?

    Q: What are the 10 best tasting coffees?

    A: According to the Huffington Post, the 10 best-tasting instant coffees are Starbucks Via Colombia, Jacobs Kronung, Starbucks Via Italian Roast, Bustelo Supreme, Mount Hagen, Giraldo Farms, Medaglia D'Oro Instant Espresso Coffee, Chock Full O'Nuts, Tchibo Family and Everyday Value. Honorable mentions include Starbucks Via French Roast, Mountain Blend and Sanka.
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  • Does black tea have caffeine?

    Q: Does black tea have caffeine?

    A: Black tea does contain caffeine. An 8-ounce serving of black tea contains between 14 and 70 milligrams of caffeine. Decaffeinated black tea may contain up to 12 milligrams of caffeine per 8-ounce serving.
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  • What is a bitter melon tea?

    Q: What is a bitter melon tea?

    A: Bitter melon tea is a tea made from bitter melon or bitter gourd, which is a member of the cucumber family. The melon is also consumed raw and has a number of health benefits.
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