Bread

A:

Yeast is used in bread making to make the dough rise from a dense mass of flour to airy bread. Yeast causes the process of fermentation to happen in bread, which is crucial to the bread rising.

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  • Why is yeast used in bread making?

    Q: Why is yeast used in bread making?

    A: Yeast is used in bread making to make the dough rise from a dense mass of flour to airy bread. Yeast causes the process of fermentation to happen in bread, which is crucial to the bread rising.
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  • Q: What is a good bread machine bread recipe?

    A: To make white bread, add 1 cup of warm water, 2 tablespoons of white sugar and 1 1/4-ounce package of bread machine yeast to the bread machine. Allow the ingredients to sit for 10 minutes for the yeast to activate. Add 1/4 cup of vegetable oil, 3 cups of bread flour and 1 teaspoon of salt to the bread pan. Cook the bread on the white bread or basic setting.
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  • Q: Where can you find an easy biscotti recipe?

    A: An easy biscotti recipe is available on FoodNetwork.com and takes about 20 minutes to prepare. The recipe calls for six ingredients, including 1/2 cup vegetable oil, three eggs, 1 cup sugar and 1 tablespoon anise extract, 3 1/4 cups flour and 1 tablespoon baking powder.
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  • Q: What are some Breadman bread maker recipes?

    A: Basic white bread is an easy recipe for the Breadman machine, and onion cheese bread is a variation on this. Whole wheat cranberry bread is another good recipe for the Breadman.
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  • Q: What is a gluten-free Filipino bread recipe?

    A: A gluten-free Filipino bread recipe is the lumpia recipe from BetterBatter.org, which consists of a gluten-free bread roll with savory filling. The vegan pandesal recipe from AStigVegan.com is another gluten-free Filipino bread recipe.
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  • Q: What are some ToastMaster Bread Machine recipes?

    A: The ToastMaster Bread Machine is capable of making a variety of breads such as regular loafs and pizza crust. The ToastMaster is also capable of making basic universal bread machine recipes.
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  • Q: What are some good Italian ciabatta bread recipes?

    A: Epicurious.com features a recipe for Italian ciabatta bread that requires making a sponge, or dough starter, ahead of time. While the Epicurious recipe is for loaves of bread, TheKitchn.com offers a recipe for ciabatta rolls.
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  • What is the recipe for a Mexican tortilla?

    Q: What is the recipe for a Mexican tortilla?

    A: The recipe for Mexican tortillas consists of white flour, salt, baking powder, shortening or lard and 1 cup hot water. This tortilla recipe is most commonly made in the northern part of Mexico where tortillas are a staple in many people's diets.
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  • Q: What is a recipe to make Mexican cornbread with Jiffy mix?

    A: A Mexican cornbread recipe from the JIFFY Mix website uses JIFFY Corn Muffin Mix as a crust topped with chili and cheddar cheese. For a more traditional cornbread with Mexican flavor, add diced jalapenos and red peppers to JIFFY Corn Muffin Mix.
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  • Q: What is sprouted bread?

    A: Sprouted bread is bread made from grains that have been soaked in water and allowed to grow a sprout before being ground up and turned into flour. This bread not only uses the whole grain, but has the added benefit of being easier to digest by many people.
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  • Q: What is the recipe for the 7-Up biscuit?

    A: The recipe for 7-Up biscuits calls for 2 cups of Jiffy or Bisquick baking mix, 1/2 cup of sour cream, 1/2 cup of 7-Up soda or other clear carbonated soda, and 1/4 cup of melted butter. Begin by preheating the oven to 450 degrees Fahrenheit.
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  • Q: What is a recipe for flat bread made without yeast?

    A: To make flat bread without yeast, mix 5 cups of all-purpose flour, 2 tablespoons of baking powder and 1 1/4 teaspoons of salt in a large bowl until the ingredients are fully integrated. Slowly add 2 cups of milk and 1 1/2 tablespoons of melted butter, kneading the mixture until it becomes dough. Make sure the dough isn't sticky. Amend the dough with flour if it is too wet, and add more milk if the dough is too dry.
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  • What is an easy recipe for monkey bread?

    Q: What is an easy recipe for monkey bread?

    A: An easy monkey bread recipe is Pillsbury's monkey bread using pre-made refrigerated biscuit dough. The recipe calls for five ingredients and takes about 25 minutes to prepare.
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  • Q: What is a good gluten free cornbread recipe?

    A: Sour cream cornbread by Land O Lakes is a good gluten-free cornbread recipe with five out of five stars from more than 70 user ratings as of 2015. The recipe includes ingredients such as a gluten-free flour blend, corn meal, sour cream and butter. It makes nine servings
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  • Q: What is an easy recipe for whole wheat bread?

    A: One simple recipe for whole wheat bread requires water, active dry yeast and honey. It also calls for bread flour, whole wheat flour, butter and salt.
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  • Q: How can you make dry breadcrumbs?

    A: To make dry breadcrumbs, pre-dry fresh bread slices on an ungreased cookie sheet in an oven for 15 minutes at 300 degrees Fahrenheit, cool the bread, and transfer chunks of it to a food processor or a blender jar. Pulsate the bread until you achieve the desired crumb size or until the crumbs resemble grains of rice.
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  • Q: What are some whole-wheat bread recipes?

    A: To make whole wheat bread, combine 2 3/4 cups water, 1/3 cup oil, 1/3 cup honey, 2 tablespoons molasses, and 1 tablespoon salt. Add 2 tablespoons of yeast and 6 cups of whole wheat flour and mix. Let the dough rise and bake at 350 degrees Fahrenheit for 30 minutes.
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  • Q: What are the side effects of eating moldy bread?

    A: Eating moldy bread can lead to food poisoning from mycotoxin or bacterial contamination. Most of the time it is not dangerous, though eating moldy food of any kind should be avoided.
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  • Q: What is a good recipe for a 2-pound breadmaker?

    A: A great starting recipe for a 2-pound breadmaker calls for 1 1/2 cups water, 2 tablespoons canola oil, 1 3/4 teaspoons salt, 4 cups bread flour, 2 tablespoons sugar, and 2 1/4 teaspoons active yeast. This recipe makes approximately 12 servings of a fluffy white bread which is ideal for toast or French toast.
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  • What are some tips for making bread?

    Q: What are some tips for making bread?

    A: Placing a tray of boiling water on the bottom shelf of the oven before baking bread helps ensure the dough develops a rich, dark color. Soaking seeds in an equal weight of boiling water for 10 minutes before adding them to the dough ensures they don't pull too much water out of the dough. Seeds can also be baked lightly before being soaked to add a nutty flavor.
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  • Q: Can no-knead bread be baked in a Dutch oven?

    A: No-knead bread can be made in a Dutch oven. To make a no-knead bread, the baker mixes a wet, sticky dough, lets it rise overnight and puts it into the Dutch oven the next day.
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