As of September 2015, the prices for entrees at TGI Friday's range from $9 to $25, with items such as ribs or steaks falling toward the more expensive end, and burgers and chicken wings being among the cheaper options. Appetizers cost anywhere from $7 to $14, and most side dishes cost around $3. Any a la carte items, such as salads or add-ons to an entree, are subject to additional charges.
Yelp ranks TGI Friday's as being moderately expensive. The restaurant chain is known for its extensive alcoholic beverage list. Prices vary depending on the type of drink requested and any promotional drink specials offered. The food menu features typical American fare, including burgers, steaks, wings and ribs.
Like many restaurants, lunch options at TGI Friday's typically feature less expensive menu items that come in smaller portions. The company also serves a number of low-carbohydrate or low-fat dishes.
Recently, the company expanded its brand to include a line of frozen foods and pre-mixed cocktails, which are sold in major grocery stores.
Founders Alan Stillman and Daniel R. Scoggin created the company in March 1965 in New York City. The restaurant chain currently has close to 1,000 locations across the world and is owned by TriArtisan Capital Partners.