An easy cheesy hash brown casserole recipe on FoodNetwork.com uses ingredients such as hash browns, cheese, chiles, onions and bacon. Another easy recipe for cheesy hash brown casserole is available on KraftRecipes.com.
Begin to make the cheesy hash brown casserole according to the recipe on FoodNetwork.com by dicing two large green chiles, two jalapenos, one poblano chile, two onions and eight slices of fried bacon. Sauté the vegetables in 2 tablespoons butter until they are very brown. Toss through 4 pounds diced frozen hash browns and add salt and pepper to taste. Pour the mixture into a greased baking dish. Add 2 cups grated cheddar and 2 cups grated Monterey Jack cheese. Sprinkle the bacon on top, and bake the dish in the oven at 375 degrees Fahrenheit for approximately 30 minutes or until the mixture bubbles.
Follow the cheesy hash brown casserole recipe on KraftRecipes.com by chopping four slices bacon, one onion and one red pepper. Sauté these ingredients until the bacon is crisp. Mix in 30 ounces frozen shredded hash browns along with one can condensed cream of mushroom soup, 1 cup sour cream and 1 cup shredded Colby and Monterey Jack cheese. Scoop the mixture into a baking dish and sprinkle another 1/4 cup of the cheese on top. Bake the dish at 375 degrees Fahrenheit for about 40 minutes or until the mixture is cooked through.